Latest Research in Aquaculture disease management and microbiota

Top Research Topics in Aquaculture disease management and microbiota

• Aquaculture disease management and microbiota — 5 papers
• Invertebrate Immune Response Mechanisms — 4 papers
• Aquaculture Nutrition and Growth — 2 papers
• Mollusks and Parasites Studies — 1 papers
• Food Quality and Safety Studies — 1 papers
• Aquatic life and conservation — 1 papers
• Insect Utilization and Effects — 1 papers
• Marine Bivalve and Aquaculture Studies — 1 papers
• Echinoderm biology and ecology — 1 papers
• Food Drying and Modeling — 1 papers

Highest-Cited Papers

1. Molluscicidal activity, effects on mucus secretion, and joint actions of Brassica rapa and Salvia officinalis extracts with metaldehyde against Monacha obstructa
2. In vitro multi-parameter evaluation and Z-score-based selection of autochthonous probiotic candidates from Nile tilapia (Oreochromis niloticus)
3. Immunomodulatory responses and mitigation of Vibrio parahaemolyticus infection in white shrimp induced by heat-killed Vibrio parahaemolyticus
4. The Effect of Molasses and Formic Acid Additives on Fermentation Characteristics and Feed Value of Italian Ryegrass Haylage
5. Sex-Stratified Gut Microbiota Dysbiosis in Cultured Big-Belly Seahorses During a Mass Mortality Outbreak
6. Alternatives to antibiotics for bacterial disease control in tilapia aquaculture: a scoping review
7. Immunonutritional Effects of Nucleotides and Olive Bioactive Extracts on Growth Performance and Survival of Pacific White Shrimp Upon Vibrio parahaemolyticus (AHPND) Challenge
8. Dietary Folic Acid Modulates Growth Performance, Expression of Antioxidant- and Immune-Related Genes, and Response to Acute Hepatopancreatic Necrosis Disease in Pacific White Shrimp (Penaeus vannamei)
9. Dietary Lauric Acid and Its Derivatives in Aquaculture Nutrition: Sources, Mechanisms of Action, and Physiological Effects
10. Performances of common UV disinfection processes for biosecurity in shellfish hatcheries holding tetraploid Pacific oysters
11. Fucose and glucosamine addition to alfalfa meal diets improve growth performance, polysaccharide contents, gut microbiota and metabolite profiles of the sea cucumber Apostichopus japonicus
12. The Invisible Balance: How Prebiotics and Probiotics Can Support Fish Health and Development
13. Impact of oven-drying and freeze-drying on in vitro fermentation and energy utilization of selected plant-based fibre sources
14. Influence of Limnospira platensis Extract on Zootechnical and Immune Parameters of Penaeus vannamei
15. Effects of a Protein-Binding Additive and Brown Sorghum Bran Extract on In Vitro Rumen Fermentation, Intestinal Digestibility and Amino Acid Profiles of Protein Meals
16. Multilevel ecotoxicological responses of Allium cepa to atrazine and glyphosate applied individually and in combination
17. Effect of feeding Bacillus subtilis and Saccharomyces cerevisiae-fermented sunflower oilcake on growth performance, immune response, and intestinal microbiota in Pacific white shrimp
18. A Derivatization-Free GC–MS Method for Reliable Quantification of Short-Chain Fatty Acids in Sparus aurata
19. Effect of live yeasts and essential oils as functional feed additives on growth performance and stress response in juvenile cobia
20. DX3004-Derived GABA Fermentate Ameliorates Stress-Induced Auditory Dysfunction-Associated Phenotypes Through Modulation of Auditory-Related Molecular Responses and Oxidative Stress in Drosophila melanogaster