Latest Research in Customer Service Quality and Loyalty

119 research papers · 2026 median publication year

Top Research Topics in Customer Service Quality and Loyalty

Highest-Cited Papers

  1. Paying for the future? Cross-season pre-sale product launch strategy in hotels
  2. The Limit of Halal Logistics Standards and the Need for "Halal Customs Clearance": Qualitative Evidence from Turkish Foreign Trade Processes
  3. PSYCHOLOGICAL SAFETY AND TEAM COMMUNICATION AS FACTORS OF DIGITAL EDUCATION PROJECT SUCCESS
  4. Framing hotel strategies for demand uncertainty: The asymmetric effects of cancellation policies and F&B incentives
  5. Coordination and cohesion in digital ventures: a process model of alignment breakdown and reconstitution
  6. Food Beverage Sales Agency for Improving Retail Sales Performance
  7. Understanding the Innovative Business Strategy in the Religious Gathering of Mahakumbh 2025
  8. Supplier's origin and customer perceived value in inter-organizational relationships: the case of the Tunisian retailing sector
  9. Choice set expansion and dual-domain loss aversion in food delivery platforms: Evidence from price-time trade-offs
  10. Post-Innovation: Sustaining Service Innovation in Organizations
  11. ASSESSMENT OF REGIONAL HANDICRAFT SECTOR DEVELOPMENT BASED ON A MULTIPLE REGRESSION MODEL (THE CASE OF KASHKADARYA REGION)
  12. Trust, Satisfaction, and Consumer Loyalty in Indonesia's Herbal Immunity Products Market: The Mediating Role of Purchase Decisions
  13. Beyond the brand promise: co-creating unforgettable guest experiences
  14. Food Beverage Sales Agency for Improving Retail Sales Performance
  15. Mapping the integration of Industry 4.0 technologies in sustainable tourism: a bibliometric study
  16. Indian Heritage and Commerce: Problems and Growth of The Handloom Sector
  17. Navigating digital transformation in bed and breakfasts: a grounded theory framework from Italian case studies
  18. Tourism as soft power: a configurational analysis of nation branding in constrained geopolitical contexts
  19. Taste Nigeria: Design and Implementation of a Mobile Food Marketplace and Culinary Tourism Platform
  20. Integrating customer relationship management with business intelligence platform design: a design science approach
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L3 Region - - 2026 Sep Q3

Customer Service Quality and Loyalty

119 papers

Top Topics (10)

Customer Service Quality and Loyalty11
Consumer Retail Behavior Studies8
Halal products and consumer behavior7
Service and Product Innovation7
Digital Marketing and Social Media6
Sharing Economy and Platforms6
Diverse Aspects of Tourism Research5
Consumer Behavior in Brand Consumption and Identification4
Environmental Sustainability in Business4
Consumer Market Behavior and Pricing3

Top Publications (20)

1.Paying for the future? Cross-season pre-sale product launch strategy in hotels2.The Limit of Halal Logistics Standards and the Need for "Halal Customs Clearance": Qualitative Evidence from Turkish Foreign Trade Processes3.PSYCHOLOGICAL SAFETY AND TEAM COMMUNICATION AS FACTORS OF DIGITAL EDUCATION PROJECT SUCCESS4.Framing hotel strategies for demand uncertainty: The asymmetric effects of cancellation policies and F&B incentives5.Coordination and cohesion in digital ventures: a process model of alignment breakdown and reconstitution6.Food Beverage Sales Agency for Improving Retail Sales Performance7.Understanding the Innovative Business Strategy in the Religious Gathering of Mahakumbh 20258.Supplier's origin and customer perceived value in inter-organizational relationships: the case of the Tunisian retailing sector9.Choice set expansion and dual-domain loss aversion in food delivery platforms: Evidence from price-time trade-offs10.Post-Innovation: Sustaining Service Innovation in Organizations11.ASSESSMENT OF REGIONAL HANDICRAFT SECTOR DEVELOPMENT BASED ON A MULTIPLE REGRESSION MODEL (THE CASE OF KASHKADARYA REGION)12.Trust, Satisfaction, and Consumer Loyalty in Indonesia's Herbal Immunity Products Market: The Mediating Role of Purchase Decisions13.Beyond the brand promise: co-creating unforgettable guest experiences14.Food Beverage Sales Agency for Improving Retail Sales Performance15.Mapping the integration of Industry 4.0 technologies in sustainable tourism: a bibliometric study16.Indian Heritage and Commerce: Problems and Growth of The Handloom Sector17.Navigating digital transformation in bed and breakfasts: a grounded theory framework from Italian case studies18.Tourism as soft power: a configurational analysis of nation branding in constrained geopolitical contexts19.Taste Nigeria: Design and Implementation of a Mobile Food Marketplace and Culinary Tourism Platform20.Integrating customer relationship management with business intelligence platform design: a design science approach
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