A low-glycemic index diet does not alter postprandial energy metabolism but reduces postprandial insulinemia and increases fullness scores in healthy women - Evidence review
In healthy overweight women, a low-glycemic index diet lowered postprandial glucose and insulin, and increased fullness in a controlled crossover trial.
Authors
- Conte Antonio
Publication Details
- Journal
- Zenodo (CERN European Organization for Nuclear Research)
- Published
- 2026-11-11
- DOI
- https://doi.org/10.5281/zenodo.24140513
- Primary Topic
- Food composition and properties
- Type
- article
- Field-Weighted Citation Impact
- 0.00