Comparative Deacidification of High Free Fatty Acid Crude Palm Oil Using Activated Carbon, Zeolite, and Calcium-Based Adsorbents

Abstract Crude palm oil (CPO) is a promising renewable feedstock for high-value industrial applications; however, its high free fatty acid (FFA) content limits its physicochemical stability and subsequent processing. This study comparatively evaluated activated carbon, zeolite, calcium carbonate (CaCO₃), KOH-modified activated carbon, and KOH-modified zeolite for CPO deacidification through contact-time and vacuum–thermal treatments. Material characteristics were examined using SEM, EDX, and FTIR, while time-dependent FFA removal was evaluated using Weber–Morris and Elovich kinetic models. During the five-day treatment, CaCO₃ achieved the highest final FFA removal of 47.6%, whereas activated carbon and zeolite reached maximum removals of 43.9% and 40.1%, respectively, on day 4. KOH modification altered material characteristics but did not consistently improve FFA removal. Kinetic analysis revealed material-dependent behavior: KOH-modified activated carbon exhibited the highest apparent Weber–Morris diffusion slope, while unmodified activated carbon showed the strongest agreement with the Elovich model. Under vacuum–thermal treatment at 450 mmHg and 120–180°C, KOH-modified activated carbon exhibited the strongest temperature-dependent relationship (R² = 0.9356, p = 0.0327), with an apparent ΔH° of 29.64 kJ mol⁻¹. Overall, CPO deacidification was governed by material characteristics, mass transfer, contact time, and temperature, while KOH modification did not necessarily result in higher FFA removal efficiency.

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Publication Details

Journal
Research Square
Published
2026-11-09
DOI
https://doi.org/10.21203/rs.3.rs-11411044/v1
Primary Topic
Edible Oils Quality and Analysis
Type
preprint
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preprint

Comparative Deacidification of High Free Fatty Acid Crude Palm Oil Using Activated Carbon, Zeolite, and Calcium-Based Adsorbents

Muhamad Mustangin, Ratna Sri Harjanti
Research Square
Edible Oils Quality and Analysis
preprint

Comparative Deacidification of High Free Fatty Acid Crude Palm Oil Using Activated Carbon, Zeolite, and Calcium-Based Adsorbents

Muhamad Mustangin, Ratna Sri Harjanti
preprint en

Abstract

Abstract Crude palm oil (CPO) is a promising renewable feedstock for high-value industrial applications; however, its high free fatty acid (FFA) content limits its physicochemical stability and subsequent processing. This study comparatively evaluated activated carbon, zeolite, calcium carbonate (CaCO₃), KOH-modified activated carbon, and KOH-modified zeolite for CPO deacidification through contact-time and vacuum–thermal treatments. Material characteristics were examined using SEM, EDX, and FTIR, while time-dependent FFA removal was evaluated using Weber–Morris and Elovich kinetic models. During the five-day treatment, CaCO₃ achieved the highest final FFA removal of 47.6%, whereas activated carbon and zeolite reached maximum removals of 43.9% and 40.1%, respectively, on day 4. KOH modification altered material characteristics but did not consistently improve FFA removal. Kinetic analysis revealed material-dependent behavior: KOH-modified activated carbon exhibited the highest apparent Weber–Morris diffusion slope, while unmodified activated carbon showed the strongest agreement with the Elovich model. Under vacuum–thermal treatment at 450 mmHg and 120–180°C, KOH-modified activated carbon exhibited the strongest temperature-dependent relationship (R² = 0.9356, p = 0.0327), with an apparent ΔH° of 29.64 kJ mol⁻¹. Overall, CPO deacidification was governed by material characteristics, mass transfer, contact time, and temperature, while KOH modification did not necessarily result in higher FFA removal efficiency.

Research Square
Edible Oils Quality and Analysis
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