Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation

Rachmad, Yoesoep Edhie. 2027. Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation. International Digital Marketing Press.

Authors

Publication Details

Journal
Open Science Framework
Published
2026-11-07
DOI
https://doi.org/10.17605/osf.io/pqkvn
Primary Topic
Digital Marketing and Social Media
Type
article
Field-Weighted Citation Impact
0.00
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article

Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation

Yoesoep Edhie Rachmad
9 links
Open Science Framework
Digital Marketing and Social Media
article

Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation

Yoesoep Edhie Rachmad
article en

Abstract

Rachmad, Yoesoep Edhie. 2027. Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation. International Digital Marketing Press.

Open Science Framework
Openalex Percentile: Top 11%
Digital Marketing and Social Media
DOIOpen Access PDFOpenAlex
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Digital Marketing Implementation for Culinary Businesses: Procedures, Systems, and Performance Evaluation — Yoesoep Edhie Rachmad · Open Science Framework (2026) | TGRS Research Map | TGRS