Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement

Rachmad, Yoesoep Edhie. 2027. Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement. Universal Academic and Research Publishers.

Authors

Publication Details

Journal
Open Science Framework
Published
2026-11-06
DOI
https://doi.org/10.17605/osf.io/sk2um
Primary Topic
Entrepreneurship Studies and Influences
Type
article
Field-Weighted Citation Impact
0.00
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article

Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement

Yoesoep Edhie Rachmad
19 links
Open Science Framework
Entrepreneurship Studies and Influences
article

Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement

Yoesoep Edhie Rachmad
article en

Abstract

Rachmad, Yoesoep Edhie. 2027. Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement. Universal Academic and Research Publishers.

Open Science Framework
Openalex Percentile: Top 11%
Entrepreneurship Studies and Influences
DOIOpen Access PDFOpenAlex
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Culinary Entrepreneurship Excellence: Comprehensive Procedures for Business Development and Continuous Improvement — Yoesoep Edhie Rachmad · Open Science Framework (2026) | TGRS Research Map | TGRS