Restaurant Operational Excellence: Practical Implementation and Management Evaluation
Rachmad, Yoesoep Edhie. 2027. Restaurant Operational Excellence: Practical Implementation and Management Evaluation. Global Foodservice Academic Press.
Authors
- Yoesoep Edhie Rachmad
Publication Details
- Journal
- Open Science Framework
- Published
- 2026-11-06
- DOI
- https://doi.org/10.17605/osf.io/xn2sd
- Primary Topic
- Management and Optimization Techniques
- Type
- article
- Field-Weighted Citation Impact
- 0.00