L-Threonine production from acetate by metabolically engineered Corynebacterium glutamicum using a pH-controlled fed-batch process

Acetate has a considerable potential as a non-food feedstock for microbial bioproduction, yet its use for amino acid production remains underexplored. Here, we developed a process for L-threonine production from acetate as the sole carbon source with Corynebacterium glutamicum by integrating rational, genome-based metabolic engineering with pH-coupled fed-batch cultivation. The engineered strain AT-3 carried five chromosomal mutations that alleviated feedback inhibition of key enzymes and redirected carbon flux toward the aspartate pathway. Substrate supply was controlled using a custom Visual Basic-based feeding script that automatically adjusted the acetic acid feed in response to online pH measurements. Robust process performance was maintained during a tenfold scale-up from 100-mL DASbox to 1-L DASGIP bioreactors. The optimized process achieved an L-threonine titer of 10.04 g/L and a yield of 0.086 g/g acetate. This study provides a basis for further studies on the development and improvement of acetate-based amino acid production process. KEY POINTS: • Plasmid-free C. glutamicum strains produce L-threonine in acetate minimal medium • pH-controlled acetic acid feed in bioreactors improved L-threonine production • Acetate-based production of feed amino acids avoids competition with human food.

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Publication Details

Journal
Applied Microbiology and Biotechnology
Published
2026-11-06
DOI
https://doi.org/10.1007/s00253-026-14083-7
Primary Topic
Microbial Metabolic Engineering and Bioproduction
Type
article
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article

L-Threonine production from acetate by metabolically engineered Corynebacterium glutamicum using a pH-controlled fed-batch process

Michael H. Bott, Christiane Glitz, Astrid Wirtz, Meike Baumgart et al.
1 links
Applied Microbiology and Biotechnology
Microbial Metabolic Engineering and Bioproduction
article

L-Threonine production from acetate by metabolically engineered Corynebacterium glutamicum using a pH-controlled fed-batch process

Michael H. Bott, Christiane Glitz, Astrid Wirtz, Meike Baumgart, Philipp Broschard, Nina Endt
article en

Abstract

Acetate has a considerable potential as a non-food feedstock for microbial bioproduction, yet its use for amino acid production remains underexplored. Here, we developed a process for L-threonine production from acetate as the sole carbon source with Corynebacterium glutamicum by integrating rational, genome-based metabolic engineering with pH-coupled fed-batch cultivation. The engineered strain AT-3 carried five chromosomal mutations that alleviated feedback inhibition of key enzymes and redirected carbon flux toward the aspartate pathway. Substrate supply was controlled using a custom Visual Basic-based feeding script that automatically adjusted the acetic acid feed in response to online pH measurements. Robust process performance was maintained during a tenfold scale-up from 100-mL DASbox to 1-L DASGIP bioreactors. The optimized process achieved an L-threonine titer of 10.04 g/L and a yield of 0.086 g/g acetate. This study provides a basis for further studies on the development and improvement of acetate-based amino acid production process. KEY POINTS: • Plasmid-free C. glutamicum strains produce L-threonine in acetate minimal medium • pH-controlled acetic acid feed in bioreactors improved L-threonine production • Acetate-based production of feed amino acids avoids competition with human food.

Applied Microbiology and BiotechnologyVol. 110(1)
Forschungszentrum Jülich (DE)
Openalex Percentile: Top 27%
Microbial Metabolic Engineering and Bioproduction
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L-Threonine production from acetate by metabolically engineered Corynebacterium glutamicum using a pH-controlled fed-batch process — Michael H. Bott, Christiane Glitz, et al. · Applied Microbiology and Biotechnology (2026) | TGRS Research Map | TGRS