Socioeconomic and institutional factors associated with pesticide safety knowledge among vegetable farmers in Central Uttar Pradesh, India

Introduction Unsafe pesticide handling in vegetable production poses risks to applicators, consumers and ecosystems. This study assessed pesticide safety knowledge and its socioeconomic and institutional correlates among vegetable growers in Central Uttar Pradesh, India. Methods A cross-sectional ex-post facto survey was conducted in 2025 among 320 growers from eight villages in Kannauj and Farrukhabad districts, using structured interviews supplemented by field documentation. Knowledge was assessed using a 38-item test. Nine predictors were examined using multiple linear regression; an observed-variable path representation summarized the same adjusted relationships. Results Mean age was 41.58 years; 78.13% were literate and 55.94% operated holdings below 1 ha. Low, medium and high farming experience comprised 43 (13.44%), 230 (71.88%) and 47 (14.69%) growers, respectively. Medium knowledge predominated (65.31%), followed by low (17.50%) and high (17.19%). Regression explained 35.6% of knowledge-score variance (adjusted R 2 = 0.337; F (9, 310) = 19.023, p < 0.001). Education ( B = 0.282, p = 0.006), experience ( B = 0.080, p = 0.012) and information-source score ( B = 0.300, p < 0.001) had positive adjusted associations. Training was not significant ( p = 0.731); 85.31% reported none. The saturated path representation had zero degrees of freedom, precluding meaningful global-fit interpretation. Discussion The findings support evaluating access to credible safety information and training quality and reach. Cross-sectional associations do not establish causation, and interpretation remains subject to predictor-coding and diagnostic limitations.

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Journal
Frontiers in Sustainable Food Systems
Published
2026-11-04
DOI
https://doi.org/10.3389/fsufs.2026.1989803
Primary Topic
Pesticide Exposure and Toxicity
Type
article
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article

Socioeconomic and institutional factors associated with pesticide safety knowledge among vegetable farmers in Central Uttar Pradesh, India

Gyan Shukla, Jaydeep Halder, Seema Naberia, Dibyendu Deb et al.
Frontiers in Sustainable Food Systems
Pesticide Exposure and Toxicity
article

Socioeconomic and institutional factors associated with pesticide safety knowledge among vegetable farmers in Central Uttar Pradesh, India

Gyan Shukla, Jaydeep Halder, Seema Naberia, Dibyendu Deb, Prashish Singh, Kalyan Ghadei, Jagriti Kumari, Harshit Paliwal, Basavaprabhu Jirli, Sonam Agarwal, Pise Onkar Namdeo, Shubhadeep Roy, Monikarani Pradhan
article en

Abstract

Introduction Unsafe pesticide handling in vegetable production poses risks to applicators, consumers and ecosystems. This study assessed pesticide safety knowledge and its socioeconomic and institutional correlates among vegetable growers in Central Uttar Pradesh, India. Methods A cross-sectional ex-post facto survey was conducted in 2025 among 320 growers from eight villages in Kannauj and Farrukhabad districts, using structured interviews supplemented by field documentation. Knowledge was assessed using a 38-item test. Nine predictors were examined using multiple linear regression; an observed-variable path representation summarized the same adjusted relationships. Results Mean age was 41.58 years; 78.13% were literate and 55.94% operated holdings below 1 ha. Low, medium and high farming experience comprised 43 (13.44%), 230 (71.88%) and 47 (14.69%) growers, respectively. Medium knowledge predominated (65.31%), followed by low (17.50%) and high (17.19%). Regression explained 35.6% of knowledge-score variance (adjusted R 2 = 0.337; F (9, 310) = 19.023, p < 0.001). Education ( B = 0.282, p = 0.006), experience ( B = 0.080, p = 0.012) and information-source score ( B = 0.300, p < 0.001) had positive adjusted associations. Training was not significant ( p = 0.731); 85.31% reported none. The saturated path representation had zero degrees of freedom, precluding meaningful global-fit interpretation. Discussion The findings support evaluating access to credible safety information and training quality and reach. Cross-sectional associations do not establish causation, and interpretation remains subject to predictor-coding and diagnostic limitations.

Frontiers in Sustainable Food SystemsVol. 10
Odisha University of Agriculture and Technology (IN), Indian Council of Agricultural Research (IN), Sardarkrushinagar Dantiwada Agricultural University (IN), Jawaharlal Nehru Krishi Vishwa Vidyalaya (IN), Indian Institute of Vegetable Research (IN), Centre for Multi-disciplinary Development Research (IN), Indian Agricultural Research Institute (IN), Banaras Hindu University (IN)
Openalex Percentile: Top 17%
Pesticide Exposure and Toxicity
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