Food & Beverage Business Management: Strategies for Sustainable Growth

Rachmad, Yoesoep Edhie. 2026. Food & Beverage Business Management: Strategies for Sustainable Growth. Education Training Centre.

Authors

Yoesoep Edhie Rachmad (ORCID: https://orcid.org/0000-0001-6414-3252)

Publication Details

Journal: Open Science Framework
Published: 2026-11-01
DOI: https://doi.org/10.17605/osf.io/g9xbe
Primary Topic: Business Strategies and Innovation
Type: article
Field-Weighted Citation Impact: 0.00

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article

Food & Beverage Business Management: Strategies for Sustainable Growth

Yoesoep Edhie Rachmad

Nov 1, 2026

4 links

Open Science Framework

Business Strategies and Innovation

article

Food & Beverage Business Management: Strategies for Sustainable Growth

Yoesoep Edhie Rachmad

November 1, 2026article en

Abstract

Rachmad, Yoesoep Edhie. 2026. Food & Beverage Business Management: Strategies for Sustainable Growth. Education Training Centre.

Open Science Framework

Openalex Percentile: Top 9%

Business Strategies and Innovation

DOI Open Access PDF OpenAlex

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Food & Beverage Business Management: Strategies for Sustainable Growth — Yoesoep Edhie Rachmad · Open Science Framework (2026) | TGRS Research Map | TGRS