Analisis SWOT dan Business Model Canvas pada Usaha Ikan Asin Asinara untuk Meningkatkan Daya Saing

Salted fish MSMEs in Indonesia show signs of weakening market interest since 2022. ASINARA, a salted fish business on the coast of Kedung Cowek, Surabaya, has seen production volume drop from 200–250 kg to 40–80 kg per week amid conventional management. This study analyzes internal-external conditions using SWOT Analysis, maps the business model through the nine elements of the Business Model Canvas (BMC), and formulates a proposed development strategy to enhance competitiveness, using a descriptive qualitative method with primary data from observation and interviews with eight informants (the owner, two staff, five customers), analyzed via a normalized IFAS-EFAS Matrix, the Grand Strategy Matrix, the SWOT Matrix, and BMC. Results show the strength score (2.46) exceeds the weakness score (0.50), and the opportunity score (2.46) exceeds the threat score (0.50), placing ASINARA in Quadrant I at coordinate (1.96; 1.96), making an SO strategy the top priority with a score of 4.92. The business model remains conventional with local segmentation. The study proposes digital marketing, packaging improvement with legality, and product diversification, still untested against indicators such as sales growth and market reach before being concluded to restore competitiveness.

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Journal
Jurnal EMT KITA
Published
2026-11-01
DOI
https://doi.org/10.35870/emt.v11i1.8511
Primary Topic
Strategic Planning and Analysis
Type
article
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article

Analisis SWOT dan Business Model Canvas pada Usaha Ikan Asin Asinara untuk Meningkatkan Daya Saing

Arief Budiman, Mohammad Fakhrizal Nazarudin Rosyadi
Jurnal EMT KITA
Strategic Planning and Analysis
article

Analisis SWOT dan Business Model Canvas pada Usaha Ikan Asin Asinara untuk Meningkatkan Daya Saing

Arief Budiman, Mohammad Fakhrizal Nazarudin Rosyadi
article en

Abstract

Salted fish MSMEs in Indonesia show signs of weakening market interest since 2022. ASINARA, a salted fish business on the coast of Kedung Cowek, Surabaya, has seen production volume drop from 200–250 kg to 40–80 kg per week amid conventional management. This study analyzes internal-external conditions using SWOT Analysis, maps the business model through the nine elements of the Business Model Canvas (BMC), and formulates a proposed development strategy to enhance competitiveness, using a descriptive qualitative method with primary data from observation and interviews with eight informants (the owner, two staff, five customers), analyzed via a normalized IFAS-EFAS Matrix, the Grand Strategy Matrix, the SWOT Matrix, and BMC. Results show the strength score (2.46) exceeds the weakness score (0.50), and the opportunity score (2.46) exceeds the threat score (0.50), placing ASINARA in Quadrant I at coordinate (1.96; 1.96), making an SO strategy the top priority with a score of 4.92. The business model remains conventional with local segmentation. The study proposes digital marketing, packaging improvement with legality, and product diversification, still untested against indicators such as sales growth and market reach before being concluded to restore competitiveness.

Jurnal EMT KITAVol. 11(1)
University of Pembangunan Nasional Veteran Jawa Timur (ID)
Decent work and economic growth
Openalex Percentile: Top 9%
Strategic Planning and Analysis
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Analisis SWOT dan Business Model Canvas pada Usaha Ikan Asin Asinara untuk Meningkatkan Daya Saing — Arief Budiman, Mohammad Fakhrizal Nazarudin Rosyadi · Jurnal EMT KITA (2026) | TGRS Research Map | TGRS