Omics-driven and in silico approaches in probiotic research: current advances and translational potential

Probiotics are defined as live microorganisms that confer health benefits to the host; nevertheless, their therapeutic potential has been historically constrained by a reliance on phenotypic screening and generalized efficacy claims. This review shifts probiotic research toward a system-level understanding by highlighting the transformative impact of omics technologies and in silico approaches in overcoming these limitations. We examine how integrating genomics, transcriptomics, proteomics, and metabolomics can enable precise identification of strains, elucidate mechanisms of action, and reveal strain-specific functional properties often missed by conventional methodologies. A key focus of this review is the application of computational biology, including genome-scale metabolic models and artificial intelligence, which facilitates the predictive modeling of host–microbe interactions and accelerates the rational design of next-generation probiotics. The review further synthesizes recent insights regarding the role of these technologies in supporting personalized nutrition interventions that are specifically tailored to individual molecular profiles, while placing probiotics within the broader context of fermented foods and microbiota-modulating strategies. Finally, we address critical challenges – including issues related to data standardization, regulatory hurdles, and validation of in silico predictions – that must be resolved to translate these technological advances into safe, effective, and customized clinical applications.

Authors

Institutions

Publication Details

Journal
Biotechnologia
Published
2026-10-30
DOI
https://doi.org/10.5114/bta/226393
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Omics-driven and in silico approaches in probiotic research: current advances and translational potential

Ramesh K. Kothari, Kinjal Parmar, Manojkumar Godhaniya
2 links
Biotechnologia
Probiotics and Fermented Foods
article

Omics-driven and in silico approaches in probiotic research: current advances and translational potential

Ramesh K. Kothari, Kinjal Parmar, Manojkumar Godhaniya
article en

Abstract

Probiotics are defined as live microorganisms that confer health benefits to the host; nevertheless, their therapeutic potential has been historically constrained by a reliance on phenotypic screening and generalized efficacy claims. This review shifts probiotic research toward a system-level understanding by highlighting the transformative impact of omics technologies and in silico approaches in overcoming these limitations. We examine how integrating genomics, transcriptomics, proteomics, and metabolomics can enable precise identification of strains, elucidate mechanisms of action, and reveal strain-specific functional properties often missed by conventional methodologies. A key focus of this review is the application of computational biology, including genome-scale metabolic models and artificial intelligence, which facilitates the predictive modeling of host–microbe interactions and accelerates the rational design of next-generation probiotics. The review further synthesizes recent insights regarding the role of these technologies in supporting personalized nutrition interventions that are specifically tailored to individual molecular profiles, while placing probiotics within the broader context of fermented foods and microbiota-modulating strategies. Finally, we address critical challenges – including issues related to data standardization, regulatory hurdles, and validation of in silico predictions – that must be resolved to translate these technological advances into safe, effective, and customized clinical applications.

Biotechnologia
Saurashtra University (IN)
Council of Scientific and Industrial Research, India, University Grants Commission, Saurashtra University, Ministry of Education, India
Good health and well-being
Openalex Percentile: Top 16%
Probiotics and Fermented Foods
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Laika access coming soon
Omics-driven and in silico approaches in probiotic research: current advances and translational potential — Ramesh K. Kothari, Kinjal Parmar, et al. · Biotechnologia (2026) | TGRS Research Map | TGRS