Transcriptome Sequencing of Peanut (Arachis hypogaea L.)

In this project, the high-oleic peanut variety Yukehua 1 (oleic acid content 79.1%) and the normal-oleic peanut variety Ganhua 12 (oleic acid content 46.4%) were used as experimental materials. Tissues including kernels, functional leaves and stem segments were sampled at 30 days after flowering (the critical period for rapid lipid synthesis and accumulation) for transcriptome sequencing analysis. All samples were set up with 3 biological replicates, and a total of 18 sequencing samples were obtained.