Associations of Plasma Branched‐Chain Amino Acids With Incident Atherosclerotic Cardiovascular Disease by Sex and Type 2 Diabetes Status Among Chinese Adults

BACKGROUND: Evidence on associations between branched-chain amino acids (BCAAs) and atherosclerotic cardiovascular disease (ASCVD) remains limited, particularly in Chinese populations. We investigated associations between BCAAs and ASCVD and whether they differed by sex and Type 2 diabetes (T2D). MATERIALS AND METHODS: Using a case-cohort design within a Chinese prospective cohort, we included a random subcohort (n = 2163) and incident ASCVD cases (n = 674). Plasma BCAA concentrations were quantified by ultra-performance liquid chromatography-tandem mass spectrometry. Associations of BCAAs with incident ASCVD were evaluated using Prentice-weighted Cox proportional hazards models, with stratified analyses and interaction tests by sex and T2D. Mediation analyses assessed the contribution of BCAAs to associations between T2D and ASCVD. RESULTS: During a median follow-up of 10.3 years, plasma BCAAs were positively associated with ASCVD. Associations appeared more pronounced among female participants, although interaction tests by sex were not statistically significant. Among female participants, significant associations were only observed in those with T2D, with hazard ratios (95% CIs) of 2.014 (1.185-3.423), 1.867 (1.142-3.052), 1.814 (1.071-3.078) and 2.030 (1.197-3.442) per standard deviation increment in ln-transformed total BCAA, isoleucine, leucine and valine, respectively. Additive interactions with T2D were detected for total BCAA and leucine. For male participants, no significant associations were observed, regardless of T2D status. Notably, total BCAA, leucine and valine partially mediated the association between T2D and ASCVD among female participants, with mediated proportions of 7.89%, 7.68% and 6.76%, respectively. CONCLUSIONS: Higher plasma BCAA concentrations were associated with increased incident ASCVD risk, supporting their potential role as metabolic markers of ASCVD.

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Journal
Diabetes Obesity and Metabolism
Published
2026-10-29
DOI
https://doi.org/10.1111/dom.71492
Primary Topic
Diabetes, Cardiovascular Risks, and Lipoproteins
Type
article
Field-Weighted Citation Impact
0.00

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article

Associations of Plasma Branched‐Chain Amino Acids With Incident Atherosclerotic Cardiovascular Disease by Sex and Type 2 Diabetes Status Among Chinese Adults

Shuyao Su, Jianxin Li, Fangchao Liu, Xiangfeng Lu et al.
Diabetes Obesity and Metabolism
Diabetes, Cardiovascular Risks, and Lipoproteins
article

Associations of Plasma Branched‐Chain Amino Acids With Incident Atherosclerotic Cardiovascular Disease by Sex and Type 2 Diabetes Status Among Chinese Adults

Shuyao Su, Jianxin Li, Fangchao Liu, Xiangfeng Lu, Xiaoqing Liu, Hongfan Li, Jie Cao, Shufeng Chen, Keyong Huang, Feiyang Ma, Yan Wang, Ling Yu, Dongfeng Gu, Jianfeng Huang
article en

Abstract

BACKGROUND: Evidence on associations between branched-chain amino acids (BCAAs) and atherosclerotic cardiovascular disease (ASCVD) remains limited, particularly in Chinese populations. We investigated associations between BCAAs and ASCVD and whether they differed by sex and Type 2 diabetes (T2D). MATERIALS AND METHODS: Using a case-cohort design within a Chinese prospective cohort, we included a random subcohort (n = 2163) and incident ASCVD cases (n = 674). Plasma BCAA concentrations were quantified by ultra-performance liquid chromatography-tandem mass spectrometry. Associations of BCAAs with incident ASCVD were evaluated using Prentice-weighted Cox proportional hazards models, with stratified analyses and interaction tests by sex and T2D. Mediation analyses assessed the contribution of BCAAs to associations between T2D and ASCVD. RESULTS: During a median follow-up of 10.3 years, plasma BCAAs were positively associated with ASCVD. Associations appeared more pronounced among female participants, although interaction tests by sex were not statistically significant. Among female participants, significant associations were only observed in those with T2D, with hazard ratios (95% CIs) of 2.014 (1.185-3.423), 1.867 (1.142-3.052), 1.814 (1.071-3.078) and 2.030 (1.197-3.442) per standard deviation increment in ln-transformed total BCAA, isoleucine, leucine and valine, respectively. Additive interactions with T2D were detected for total BCAA and leucine. For male participants, no significant associations were observed, regardless of T2D status. Notably, total BCAA, leucine and valine partially mediated the association between T2D and ASCVD among female participants, with mediated proportions of 7.89%, 7.68% and 6.76%, respectively. CONCLUSIONS: Higher plasma BCAA concentrations were associated with increased incident ASCVD risk, supporting their potential role as metabolic markers of ASCVD.

Diabetes Obesity and Metabolism
Chinese Academy of Medical Sciences & Peking Union Medical College (CN), Southern University of Science and Technology (CN), Fujian Provincial Hospital (CN), Guangdong Provincial People's Hospital (CN), Fu Wai Hospital (CN)
National Natural Science Foundation of China, Chinese Academy of Medical Sciences
Good health and well-being
Openalex Percentile: Top 11%
Diabetes, Cardiovascular Risks, and Lipoproteins
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