Nutrition for the Prevention and Control of Chronic Degenerative Diseases
In recent decades, the concept of food security has expanded beyond providing enough calories to include nutritional adequacy and dietary quality [...]
Authors
- Laura Di Renzo (ORCID: https://orcid.org/0000-0001-8875-6723)
- Paola Gualtieri (ORCID: https://orcid.org/0000-0003-1533-4276)
Institutions
- University of Rome Tor Vergata (IT)
Publication Details
- Journal
- Nutrients
- Published
- 2026-10-29
- DOI
- https://doi.org/10.3390/nu18213572
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00