Modifiable adiposity-related risk for chronic kidney disease in APOL1 variant carriers: Pilot study results

Background: Apolipoprotein L1 (APOL1) genetic variants are associated with the development of chronic kidney disease (CKD), but disease expression appears to depend on metabolic and environmental modifiers. Obesity is a risk factor for several chronic diseases. However, the relationship between obesity, body fat, and the development of kidney disease mediated by APOL1 risk variants is unknown. Aim: This study examined relationships among APOL1 risk variants, nutritional status, with a focus on anthropometry and body composition, and selected renal function biomarkers in individuals with CKD. Methods: Adults with CKD were genotyped for APOL1 variants, resulting in APOL1 risk and APOL1 non-risk groups. Results: The APOL1 risk group showed higher body mass index, increased central abdominal fat, and greater body fat compared with established reference values ( p < 0.05). This group also showed high serum creatinine levels and a low estimated glomerular filtration rate, both abnormal ranges ( p < 0.05). Conclusions: These findings demonstrate excessive body and abdominal fat as a relevant target for precision nutrition strategies to reduce CKD risk and support management in APOL1-associated kidney disease. Also, it is necessary to identify carriers before the onset of CKD and to use medical nutrition therapy to prevent or delay disease progression.

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Journal
Nutrition and Health
Published
2026-10-28
DOI
https://doi.org/10.1177/02601060261499899
Primary Topic
Chronic Kidney Disease and Diabetes
Type
article
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article

Modifiable adiposity-related risk for chronic kidney disease in APOL1 variant carriers: Pilot study results

Judith Anglin, Vinícius Cooper Capetini, Ayodotun Sodipe, Janet Reid-Hector
2 links
Nutrition and Health
Chronic Kidney Disease and Diabetes
article

Modifiable adiposity-related risk for chronic kidney disease in APOL1 variant carriers: Pilot study results

Judith Anglin, Vinícius Cooper Capetini, Ayodotun Sodipe, Janet Reid-Hector
article en

Abstract

Background: Apolipoprotein L1 (APOL1) genetic variants are associated with the development of chronic kidney disease (CKD), but disease expression appears to depend on metabolic and environmental modifiers. Obesity is a risk factor for several chronic diseases. However, the relationship between obesity, body fat, and the development of kidney disease mediated by APOL1 risk variants is unknown. Aim: This study examined relationships among APOL1 risk variants, nutritional status, with a focus on anthropometry and body composition, and selected renal function biomarkers in individuals with CKD. Methods: Adults with CKD were genotyped for APOL1 variants, resulting in APOL1 risk and APOL1 non-risk groups. Results: The APOL1 risk group showed higher body mass index, increased central abdominal fat, and greater body fat compared with established reference values ( p < 0.05). This group also showed high serum creatinine levels and a low estimated glomerular filtration rate, both abnormal ranges ( p < 0.05). Conclusions: These findings demonstrate excessive body and abdominal fat as a relevant target for precision nutrition strategies to reduce CKD risk and support management in APOL1-associated kidney disease. Also, it is necessary to identify carriers before the onset of CKD and to use medical nutrition therapy to prevent or delay disease progression.

Nutrition and Health
Rutgers, The State University of New Jersey (US), University of Vermont (US), Texas Southern University (US)
Good health and well-being
Openalex Percentile: Top 12%
Chronic Kidney Disease and Diabetes
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Modifiable adiposity-related risk for chronic kidney disease in APOL1 variant carriers: Pilot study results — Judith Anglin, Vinícius Cooper Capetini, et al. · Nutrition and Health (2026) | TGRS Research Map | TGRS