When do hedonic appeals backfire? Credibility, scepticism and the disconnect between emotional engagement and pro-environmental intention

This study examines why emotional engagement with hedonic sustainability communication does not always translate into pro-environmental behavioural intention. Drawing on the Persuasion Knowledge Model and Truth-Default Theory, it investigates consumer responses to pleasure- and comfort-based hotel food-waste messages. A sequential mixed-method design combined a laboratory experiment, projective interviews, and a follow-up online experiment testing green scepticism. Findings show no robust statistically significant physiological differentiation across message types, but substantial differences in perceived credibility, sincerity and emotional meaning. Pleasure-based appeals were interpreted as enjoyable but superficial and less trustworthy; comfort-based appeals were warmer and more relational, yet both hedonic appeals produced lower behavioural intention than the control message. Green scepticism strengthened this negative effect, particularly for comfort-based appeals. The findings suggest that hedonic sustainability communication operates less through heightened physiological arousal than through interpretive credibility evaluation, particularly among sceptical consumers.

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Publication Details

Journal
International Journal of Hospitality Management
Published
2026-10-17
DOI
https://doi.org/10.1016/j.ijhm.2026.104949
Primary Topic
Environmental Sustainability in Business
Type
article
Field-Weighted Citation Impact
0.00
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article

When do hedonic appeals backfire? Credibility, scepticism and the disconnect between emotional engagement and pro-environmental intention

Safina Naz, Pablo Pereira-Doel, Marion Karl, Xavier Font
International Journal of Hospitality Management
Environmental Sustainability in Business
article

When do hedonic appeals backfire? Credibility, scepticism and the disconnect between emotional engagement and pro-environmental intention

Safina Naz, Pablo Pereira-Doel, Marion Karl, Xavier Font
article en

Abstract

This study examines why emotional engagement with hedonic sustainability communication does not always translate into pro-environmental behavioural intention. Drawing on the Persuasion Knowledge Model and Truth-Default Theory, it investigates consumer responses to pleasure- and comfort-based hotel food-waste messages. A sequential mixed-method design combined a laboratory experiment, projective interviews, and a follow-up online experiment testing green scepticism. Findings show no robust statistically significant physiological differentiation across message types, but substantial differences in perceived credibility, sincerity and emotional meaning. Pleasure-based appeals were interpreted as enjoyable but superficial and less trustworthy; comfort-based appeals were warmer and more relational, yet both hedonic appeals produced lower behavioural intention than the control message. Green scepticism strengthened this negative effect, particularly for comfort-based appeals. The findings suggest that hedonic sustainability communication operates less through heightened physiological arousal than through interpretive credibility evaluation, particularly among sceptical consumers.

International Journal of Hospitality ManagementVol. 141
University of Surrey (GB)
Openalex Percentile: Top 6%
Environmental Sustainability in Business
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