Cinnamaldehyde, polyphenols, and eugenol: what makes cinnamon active and its chemical profile

Cinnamon's profile is shaped by cinnamaldehyde, polyphenols and eugenol. Evidence from preclinical studies and extracts supports a matrix-based view.

Authors

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2026-10-15
DOI
https://doi.org/10.5281/zenodo.23397491
Primary Topic
Medicinal Plant Research
Type
article
Field-Weighted Citation Impact
0.00
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article

Cinnamaldehyde, polyphenols, and eugenol: what makes cinnamon active and its chemical profile

Melania Mondini
Zenodo (CERN European Organization for Nuclear Research)
Medicinal Plant Research
article

Cinnamaldehyde, polyphenols, and eugenol: what makes cinnamon active and its chemical profile

Melania Mondini
article en

Abstract

Cinnamon's profile is shaped by cinnamaldehyde, polyphenols and eugenol. Evidence from preclinical studies and extracts supports a matrix-based view.

Zenodo (CERN European Organization for Nuclear Research)
Openalex Percentile: Top 15%
Medicinal Plant Research
DOIOpen Access PDFOpenAlex
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