Campus as a living laboratory ecosystem for sustainability: fostering entrepreneurial innovation in organic waste valorisation

Purpose This study aims to examine the structural relationships among entrepreneurial innovation, sustainability-oriented innovation and a zero-waste campus, while considering the mediating roles of organic waste valorisation and circular economy transition in the higher education context from a living laboratory perspective. Design/methodology/approach A quantitative approach was used, using PLS-SEM and MGA to analyse cross-sectional data from 391 respondents, guided by a transdisciplinary framework integrating entrepreneurship, environmental management and sustainability within circular economy transition. Findings The findings indicate that entrepreneurial innovation is positively associated with both organic waste valorisation and sustainability-oriented innovation, while organic waste valorisation plays a central mediating role in facilitating a circular economy transition. The gender-group analysis reveals no statistically significant differences between the female and male groups. Research limitations/implications The analysis is limited to several Indonesian universities; broader generalisation requires comparable studies across higher education institutions in Asia and Western regions. Practical implications The findings emphasise the importance of fostering inclusive waste-management entrepreneurship across academic communities, supported by strong collaborative networks to advance sustainable, waste-free campuses. Social implications Promoting entrepreneurial innovation in the valorisation of campus organic waste supports the development of a socially sustainable campus environment. Originality/value This study extends the existing sustainability and circular economy literature by integrating the relationships of entrepreneurial innovation, zero-waste campus model, organic waste valorisation, circular economy transition and sustainability-oriented innovation and demonstrates its generalizability across gender within a higher education living laboratory context.

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Publication Details

Journal
International Journal of Sustainability in Higher Education
Published
2026-10-14
DOI
https://doi.org/10.1108/ijshe-02-2026-0315
Primary Topic
Sustainability in Higher Education
Type
article
Field-Weighted Citation Impact
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article

Campus as a living laboratory ecosystem for sustainability: fostering entrepreneurial innovation in organic waste valorisation

Dewi Amalia, Aceng Gima Sugiama, Yackob Astor
International Journal of Sustainability in Higher Education
Sustainability in Higher Education
article

Campus as a living laboratory ecosystem for sustainability: fostering entrepreneurial innovation in organic waste valorisation

Dewi Amalia, Aceng Gima Sugiama, Yackob Astor
article en

Abstract

Purpose This study aims to examine the structural relationships among entrepreneurial innovation, sustainability-oriented innovation and a zero-waste campus, while considering the mediating roles of organic waste valorisation and circular economy transition in the higher education context from a living laboratory perspective. Design/methodology/approach A quantitative approach was used, using PLS-SEM and MGA to analyse cross-sectional data from 391 respondents, guided by a transdisciplinary framework integrating entrepreneurship, environmental management and sustainability within circular economy transition. Findings The findings indicate that entrepreneurial innovation is positively associated with both organic waste valorisation and sustainability-oriented innovation, while organic waste valorisation plays a central mediating role in facilitating a circular economy transition. The gender-group analysis reveals no statistically significant differences between the female and male groups. Research limitations/implications The analysis is limited to several Indonesian universities; broader generalisation requires comparable studies across higher education institutions in Asia and Western regions. Practical implications The findings emphasise the importance of fostering inclusive waste-management entrepreneurship across academic communities, supported by strong collaborative networks to advance sustainable, waste-free campuses. Social implications Promoting entrepreneurial innovation in the valorisation of campus organic waste supports the development of a socially sustainable campus environment. Originality/value This study extends the existing sustainability and circular economy literature by integrating the relationships of entrepreneurial innovation, zero-waste campus model, organic waste valorisation, circular economy transition and sustainability-oriented innovation and demonstrates its generalizability across gender within a higher education living laboratory context.

International Journal of Sustainability in Higher Education
Bandung Institute of Technology (ID), Politeknik Negeri Bandung
Responsible consumption and production, Decent work and economic growth, Quality education
Openalex Percentile: Top 4%
Sustainability in Higher Education
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