Antifungal potential and mechanism of 2-methylbutyric acid, a volatile organic compound produced by Bacillus subtilis JY-7-2L, against Agroathelia rolfsii

Volatile organic compounds (VOCs) produced by Bacillus subtilis JY-7-2L showed strong antagonistic activity against Agroathelia rolfsii . This study investigated the antifungal activity and mechanism of 2-methylbutyric acid (2-MBA), one of the VOCs produced by B. subtilis JY-7-2L, through transcriptomic, metabolomic, and physiological analyses. 2-MBA significantly inhibited the growth of A. rolfsii both in vitro and in vivo , with significant inhibition observed at concentrations as low as 6.5 µL/L and 100% inhibition achieved at 65.0 µL/L. Under pot and field conditions, both 2-MBA and sodium 2-methylbutyrate significantly reduced southern blight disease index and promoted plant growth. Transcriptomic and metabolomic analyses indicated that 2-MBA induced significant differences in gene expression and metabolite production, mainly related to mitochondria, energy reservation, cell wall, and cell membrane of A. rolfsii . We detected that 2-MBA induced significant reactive oxygen species (ROS) accumulation, elevated hydrogen peroxide level, and decreased catalase activity in A. rolfsii . 2-MBA also impaired the integrity of cell wall and membrane of A. rolfsii . 2-MBA exhibited substantial potential as an effective fumigant to control southern blight of Aconitum carmichaelii caused by A. rolfsii . The potential mechanisms of 2-MBA to suppress the growth of A. rolfsii include ROS stress, cell wall disruption, and cell membrane impairment.

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Publication Details

Journal
Chemical and Biological Technologies in Agriculture
Published
2026-09-30
DOI
https://doi.org/10.1186/s40538-026-01101-z
Primary Topic
Plant Disease Management Techniques
Type
article
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article

Antifungal potential and mechanism of 2-methylbutyric acid, a volatile organic compound produced by Bacillus subtilis JY-7-2L, against Agroathelia rolfsii

Yanli Xia, Lan Zou, Hongji Hou, Jing Huang et al.
Chemical and Biological Technologies in Agriculture
Plant Disease Management Techniques
article

Antifungal potential and mechanism of 2-methylbutyric acid, a volatile organic compound produced by Bacillus subtilis JY-7-2L, against Agroathelia rolfsii

Yanli Xia, Lan Zou, Hongji Hou, Jing Huang, Qian Wang, Yujie Qiu, Yumei Gou, Mengting Dong, Yunxi Hu, Lu Xiong
article en

Abstract

Volatile organic compounds (VOCs) produced by Bacillus subtilis JY-7-2L showed strong antagonistic activity against Agroathelia rolfsii . This study investigated the antifungal activity and mechanism of 2-methylbutyric acid (2-MBA), one of the VOCs produced by B. subtilis JY-7-2L, through transcriptomic, metabolomic, and physiological analyses. 2-MBA significantly inhibited the growth of A. rolfsii both in vitro and in vivo , with significant inhibition observed at concentrations as low as 6.5 µL/L and 100% inhibition achieved at 65.0 µL/L. Under pot and field conditions, both 2-MBA and sodium 2-methylbutyrate significantly reduced southern blight disease index and promoted plant growth. Transcriptomic and metabolomic analyses indicated that 2-MBA induced significant differences in gene expression and metabolite production, mainly related to mitochondria, energy reservation, cell wall, and cell membrane of A. rolfsii . We detected that 2-MBA induced significant reactive oxygen species (ROS) accumulation, elevated hydrogen peroxide level, and decreased catalase activity in A. rolfsii . 2-MBA also impaired the integrity of cell wall and membrane of A. rolfsii . 2-MBA exhibited substantial potential as an effective fumigant to control southern blight of Aconitum carmichaelii caused by A. rolfsii . The potential mechanisms of 2-MBA to suppress the growth of A. rolfsii include ROS stress, cell wall disruption, and cell membrane impairment.

Chemical and Biological Technologies in Agriculture
Southwest University of Science and Technology (CN), Southwest Forestry University (CN), Chengdu University (CN)
Openalex Percentile: Top 14%
Plant Disease Management Techniques
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