Factors associated with variability in nitrogen use efficiency of winter wheat grown in Northwestern Europe

Nitrogen (N) availability largely determines winter wheat yield, with the efficiency of N capture and conversion into yield broadly described as nitrogen use efficiency (NUE). Within northwestern Europe, commercial winter wheat systems typically achieve high yields but show wide variation in NUE. Using a decade-long (2013–2022) dataset from the Yield Enhancement Network (YEN) comprising > 1000 winter wheat field observations across northwestern Europe, this study assessed the influences of 32 agronomic and environmental variables on five NUE metrics (yield:N fertiliser ratio or partial factor productivity (PFP), Yield-NUE, nitrogen uptake efficiency (NUpE), nitrogen utilisation efficiency (NUtE) and nitrogen harvest index (NHI)) using Bayesian regression and permutation-based importance analysis. PFP, Yield-NUE, NUpE and NUtE were strongly intercorrelated and positively associated with yield-related traits, whereas NHI showed weak relationships. Increased fertiliser N rate and soil N supply (SNS) were identified as primary negative determinants of PFP, Yield-NUE, NUpE and NUtE. Light sands and shallow soils were associated with reduced NUpE and Yield-NUE. Increased sulphur input, manuring frequency, beans and vegetables as previous crops, Group 4 feed-type varieties, plant growth regulator applications and foundation-phase thermal time, showed positive associations with Yield-NUE, whereas urea ammonium nitrate (UAN) fertiliser without sulphur, later sowing, Group 1&2 bread-making varieties and higher foundation-phase rainfall showed negative associations. This study demonstrates high yield and high NUE can be achieved concurrently with strategies supporting both outcomes. Improving NUE through reducing N input risks compromising yield and depleting SNS. Instead, NUE optimisation must coordinate yield-oriented fertiliser and crop management adapted to site-specific conditions.

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Publication Details

Journal
European Journal of Agronomy
Published
2026-09-28
DOI
https://doi.org/10.1016/j.eja.2026.128349
Primary Topic
Plant nutrient uptake and metabolism
Type
article
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article

Factors associated with variability in nitrogen use efficiency of winter wheat grown in Northwestern Europe

Yuk‐Faat Wu, Oorbessy Gaju, Christina Baxter, Pete Berry
European Journal of Agronomy
Plant nutrient uptake and metabolism
article

Factors associated with variability in nitrogen use efficiency of winter wheat grown in Northwestern Europe

Yuk‐Faat Wu, Oorbessy Gaju, Christina Baxter, Pete Berry
article en

Abstract

Nitrogen (N) availability largely determines winter wheat yield, with the efficiency of N capture and conversion into yield broadly described as nitrogen use efficiency (NUE). Within northwestern Europe, commercial winter wheat systems typically achieve high yields but show wide variation in NUE. Using a decade-long (2013–2022) dataset from the Yield Enhancement Network (YEN) comprising > 1000 winter wheat field observations across northwestern Europe, this study assessed the influences of 32 agronomic and environmental variables on five NUE metrics (yield:N fertiliser ratio or partial factor productivity (PFP), Yield-NUE, nitrogen uptake efficiency (NUpE), nitrogen utilisation efficiency (NUtE) and nitrogen harvest index (NHI)) using Bayesian regression and permutation-based importance analysis. PFP, Yield-NUE, NUpE and NUtE were strongly intercorrelated and positively associated with yield-related traits, whereas NHI showed weak relationships. Increased fertiliser N rate and soil N supply (SNS) were identified as primary negative determinants of PFP, Yield-NUE, NUpE and NUtE. Light sands and shallow soils were associated with reduced NUpE and Yield-NUE. Increased sulphur input, manuring frequency, beans and vegetables as previous crops, Group 4 feed-type varieties, plant growth regulator applications and foundation-phase thermal time, showed positive associations with Yield-NUE, whereas urea ammonium nitrate (UAN) fertiliser without sulphur, later sowing, Group 1&2 bread-making varieties and higher foundation-phase rainfall showed negative associations. This study demonstrates high yield and high NUE can be achieved concurrently with strategies supporting both outcomes. Improving NUE through reducing N input risks compromising yield and depleting SNS. Instead, NUE optimisation must coordinate yield-oriented fertiliser and crop management adapted to site-specific conditions.

European Journal of AgronomyVol. 182
Agricultural Development Advisory Service (United Kingdom) (GB), University of Lincoln (GB)
Openalex Percentile: Top 13%
Plant nutrient uptake and metabolism
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