Between food and refuse: Enacting (in)edibility in the Russian Arctic

On a bright April day in Egvekinot, Chukotka, Tatiana,1 my children, and I were walking through the settlement without any specific destination. We were engaged in casual conversation, enjoying the...

Authors

Elena Davydova (ORCID: https://orcid.org/0000-0002-9299-7551)

Institutions

University of Vienna (AT)

Publication Details

Journal: Food and Foodways
Published: 2026-09-28
DOI: https://doi.org/10.1080/07409710.2026.2736405
Primary Topic: Indigenous Studies and Ecology
Type: article
Field-Weighted Citation Impact: 0.00

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article

Between food and refuse: Enacting (in)edibility in the Russian Arctic

Elena Davydova

Sep 28, 2026

Food and Foodways

Indigenous Studies and Ecology

article

Between food and refuse: Enacting (in)edibility in the Russian Arctic

Elena Davydova

September 28, 2026article en

Abstract

Food and Foodways

University of Vienna (AT)

Openalex Percentile: Top 6%

Indigenous Studies and Ecology

DOI Open Access PDF OpenAlex

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Between food and refuse: Enacting (in)edibility in the Russian Arctic — Elena Davydova · Food and Foodways (2026) | TGRS Research Map | TGRS