Impact of biofiltration on the UV-LED inactivation kinetics of E. coli, C. perfringens spores, and somatic coliphages in real secondary effluent

A slow sand biofilter was evaluated as a potential pretreatment stage for 265 nm UV-LED disinfection targeting three microbial indicators in a secondary wastewater effluent: E. coli , C. perfringens spores, and somatic coliphages. Disinfection efficacy and electrical energy per order were compared between the unfiltered raw effluent and the biofiltered water. The biofiltration step significantly improved the optical properties of the water matrix, increasing UV transmittance from 37.3% to 53.8% and reducing turbidity by 93.2%. This improved the physical clarification of the water sample prior to entering the UV disinfection stage. For E. coli , C. perfringens spores and somatic coliphages, the biofilter mechanically reduced the initial load by an average of 2.56-log, 2.75-log and 1.40-log. Overall, the integration of the biofilter contributed to reduce the electrical energy per order for E. coli (−76.9%) and C. perfringens spores (−72.3%).

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Publication Details

Journal
Journal of Water Process Engineering
Published
2026-09-25
DOI
https://doi.org/10.1016/j.jwpe.2026.110951
Primary Topic
Listeria monocytogenes in Food Safety
Type
article
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article

Impact of biofiltration on the UV-LED inactivation kinetics of E. coli, C. perfringens spores, and somatic coliphages in real secondary effluent

M. Vivar, M. Fuentes
Journal of Water Process Engineering
Listeria monocytogenes in Food Safety
article

Impact of biofiltration on the UV-LED inactivation kinetics of E. coli, C. perfringens spores, and somatic coliphages in real secondary effluent

M. Vivar, M. Fuentes
article en

Abstract

A slow sand biofilter was evaluated as a potential pretreatment stage for 265 nm UV-LED disinfection targeting three microbial indicators in a secondary wastewater effluent: E. coli , C. perfringens spores, and somatic coliphages. Disinfection efficacy and electrical energy per order were compared between the unfiltered raw effluent and the biofiltered water. The biofiltration step significantly improved the optical properties of the water matrix, increasing UV transmittance from 37.3% to 53.8% and reducing turbidity by 93.2%. This improved the physical clarification of the water sample prior to entering the UV disinfection stage. For E. coli , C. perfringens spores and somatic coliphages, the biofilter mechanically reduced the initial load by an average of 2.56-log, 2.75-log and 1.40-log. Overall, the integration of the biofilter contributed to reduce the electrical energy per order for E. coli (−76.9%) and C. perfringens spores (−72.3%).

Journal of Water Process EngineeringVol. 93
Universidad de Jaén (ES)
Clean water and sanitation
Openalex Percentile: Top 17%
Listeria monocytogenes in Food Safety
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Impact of biofiltration on the UV-LED inactivation kinetics of E. coli, C. perfringens spores, and somatic coliphages in real secondary effluent — M. Vivar, M. Fuentes · Journal of Water Process Engineering (2026) | TGRS Research Map | TGRS