β-Fructosidases of Planctomycetes: Structure and Evolution

Abstract Planctomycetes are widespread and abundant in many natural ecosystems. Their large genomes encode a vast assortment of glycoside hydrolases, resulting in the high glycolytic potential of these bacteria. This work is devoted to the study of genetic diversity of potential β-fructosidases in planctomycetes. Analysis of genomic sequences revealed a key role of members of one subfamily (32b) within the GH32 family of glycoside hydrolases in fructan utilization. Phylogenetic analysis demonstrated multiple lateral transfers of the corresponding genes both among planctomycetes and into bacteria of several other phyla. The domain architecture of planctomycetal β-fructosidases is discussed, including the presence or absence of a substrate-binding domain from the CBM38 family.

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Journal
Microbiology
Published
2026-09-14
DOI
https://doi.org/10.1134/s002626172660179x
Primary Topic
Microbial Metabolites in Food Biotechnology
Type
article
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article

β-Fructosidases of Planctomycetes: Structure and Evolution

D. G. Naumoff
Microbiology
Microbial Metabolites in Food Biotechnology
article

β-Fructosidases of Planctomycetes: Structure and Evolution

D. G. Naumoff
article en

Abstract

Abstract Planctomycetes are widespread and abundant in many natural ecosystems. Their large genomes encode a vast assortment of glycoside hydrolases, resulting in the high glycolytic potential of these bacteria. This work is devoted to the study of genetic diversity of potential β-fructosidases in planctomycetes. Analysis of genomic sequences revealed a key role of members of one subfamily (32b) within the GH32 family of glycoside hydrolases in fructan utilization. Phylogenetic analysis demonstrated multiple lateral transfers of the corresponding genes both among planctomycetes and into bacteria of several other phyla. The domain architecture of planctomycetal β-fructosidases is discussed, including the presence or absence of a substrate-binding domain from the CBM38 family.

MicrobiologyVol. 95(5)
Federal Research Centre «Fundamentals of Biotechnology» of the Russian Academy of Sciences (RU)
Life in Land
Openalex Percentile: Top 12%
Microbial Metabolites in Food Biotechnology
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