Nutrition-Related Parameters and Imaging Severity of COVID-19 in Hospitalized Adults: A Secondary Analysis of a Prospective Multicenter Cohort

Background/Objectives: Nutrition-related parameters may be associated with COVID-19 severity, but their relationships with complementary pulmonary imaging measures remain incompletely characterized. This study aimed to examine associations between selected nutrition-related parameters, pulmonary imaging severity, and clinical outcomes in hospitalized adults with COVID-19. Methods: This secondary exploratory analysis included 555 adults from a prospective multicenter cohort. Dietary intake assessed during the first week of hospitalization and derived from medical history, serum albumin and total protein concentrations, and selected bioimpedance parameters were examined in relation to computed tomography severity score (CTSS), lung ultrasonography (LUS) parameters, and selected clinical outcomes. Results: First-week hospital dietary intake was weakly inversely associated with CTSS (ρ = −0.110; p = 0.038), LUSSB (ρ = −0.274; p = 0.002), and LUSSBmax (ρ = −0.329; p < 0.001). History-derived dietary intake was associated with LUSSB (ρ = −0.253; p = 0.007) and LUSSBmax (ρ = −0.239; p = 0.011), but not with CTSS (ρ = −0.091; p = 0.120). Lower serum albumin was weakly associated with higher CTSS (ρ = −0.252; p = 0.008), whereas total protein was not (ρ = −0.199; p = 0.300). In unadjusted analyses, first-week hospital dietary intake, albumin, and total protein were associated with selected escalation-of-care outcomes, but not with in-hospital death. Nominal BIA–LUSSC associations were observed, but none remained statistically significant after correction for multiple testing. Conclusions: Selected nutrition-related parameters showed weak and non-uniform associations with pulmonary imaging severity in hospitalized adults with COVID-19. The findings do not establish independent prognostic relationships, and the exploratory bioimpedance results require confirmation in larger, appropriately designed studies.

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Publication Details

Journal
Diagnostics
Published
2026-09-10
DOI
https://doi.org/10.3390/diagnostics16182917
Primary Topic
COVID-19 Clinical Research Studies
Type
article
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article

Nutrition-Related Parameters and Imaging Severity of COVID-19 in Hospitalized Adults: A Secondary Analysis of a Prospective Multicenter Cohort

Bartosz Borowski, Piotr Piech, Andrzej Górecki, Anna Bronikowska et al.
Diagnostics
COVID-19 Clinical Research Studies
article

Nutrition-Related Parameters and Imaging Severity of COVID-19 in Hospitalized Adults: A Secondary Analysis of a Prospective Multicenter Cohort

Bartosz Borowski, Piotr Piech, Andrzej Górecki, Anna Bronikowska, Zuzanna Szostak, Ada Jankowska, Grzegorz Staśkiewicz, Karolina Kołodziejczyk-Ryba
article en

Abstract

Background/Objectives: Nutrition-related parameters may be associated with COVID-19 severity, but their relationships with complementary pulmonary imaging measures remain incompletely characterized. This study aimed to examine associations between selected nutrition-related parameters, pulmonary imaging severity, and clinical outcomes in hospitalized adults with COVID-19. Methods: This secondary exploratory analysis included 555 adults from a prospective multicenter cohort. Dietary intake assessed during the first week of hospitalization and derived from medical history, serum albumin and total protein concentrations, and selected bioimpedance parameters were examined in relation to computed tomography severity score (CTSS), lung ultrasonography (LUS) parameters, and selected clinical outcomes. Results: First-week hospital dietary intake was weakly inversely associated with CTSS (ρ = −0.110; p = 0.038), LUSSB (ρ = −0.274; p = 0.002), and LUSSBmax (ρ = −0.329; p < 0.001). History-derived dietary intake was associated with LUSSB (ρ = −0.253; p = 0.007) and LUSSBmax (ρ = −0.239; p = 0.011), but not with CTSS (ρ = −0.091; p = 0.120). Lower serum albumin was weakly associated with higher CTSS (ρ = −0.252; p = 0.008), whereas total protein was not (ρ = −0.199; p = 0.300). In unadjusted analyses, first-week hospital dietary intake, albumin, and total protein were associated with selected escalation-of-care outcomes, but not with in-hospital death. Nominal BIA–LUSSC associations were observed, but none remained statistically significant after correction for multiple testing. Conclusions: Selected nutrition-related parameters showed weak and non-uniform associations with pulmonary imaging severity in hospitalized adults with COVID-19. The findings do not establish independent prognostic relationships, and the exploratory bioimpedance results require confirmation in larger, appropriately designed studies.

DiagnosticsVol. 16(18)
Medical University of Lublin (PL)
Zero hunger
Openalex Percentile: Top 11%
COVID-19 Clinical Research Studies
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