Lactiplantibacillus plantarum ATG-K2 reduces body fat in overweight and obese adults: a randomized, double-blind, placebo-controlled trial

This study investigated the effects of Lactiplantibacillus plantarum ATG-K2 supplementation on body composition in adults with overweight and obesity. In this 12-week, randomized, double-blind, placebo-controlled trial, 80 participants were randomized to receive ATG-K2 or placebo. In the per-protocol analysis (ATG-K2: n = 32; placebo: n = 35), ATG-K2 significantly reduced total body fat mass and body fat percentage compared with placebo ( p = 0.0206 and p = 0.0260, respectively). Lean mass was preserved, and the lean-to-fat ratio was higher in the ATG-K2 group, although the between-group difference was not statistically significant ( p = 0.0653). Hip circumference showed a significant between-group difference ( p = 0.0493). No significant differences were observed in abdominal fat area or obesity-related biomarkers, and no serious adverse events were observed. These findings support ATG-K2 supplementation as a safe and effective nutritional strategy for reducing body fat while preserving lean mass in adults with overweight and obesity.

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Publication Details

Journal
Journal of Functional Foods
Published
2026-09-09
DOI
https://doi.org/10.1016/j.jff.2026.107477
Primary Topic
Probiotics and Fermented Foods
Type
article
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article

Lactiplantibacillus plantarum ATG-K2 reduces body fat in overweight and obese adults: a randomized, double-blind, placebo-controlled trial

Byung‐Hyun Park, Soo‐Wan Chae, Eun-Ock Park, Seungok Lee et al.
Journal of Functional Foods
Probiotics and Fermented Foods
article

Lactiplantibacillus plantarum ATG-K2 reduces body fat in overweight and obese adults: a randomized, double-blind, placebo-controlled trial

Byung‐Hyun Park, Soo‐Wan Chae, Eun-Ock Park, Seungok Lee, Su-Jin Jung, Mi-Rae An
article en

Abstract

This study investigated the effects of Lactiplantibacillus plantarum ATG-K2 supplementation on body composition in adults with overweight and obesity. In this 12-week, randomized, double-blind, placebo-controlled trial, 80 participants were randomized to receive ATG-K2 or placebo. In the per-protocol analysis (ATG-K2: n = 32; placebo: n = 35), ATG-K2 significantly reduced total body fat mass and body fat percentage compared with placebo ( p = 0.0206 and p = 0.0260, respectively). Lean mass was preserved, and the lean-to-fat ratio was higher in the ATG-K2 group, although the between-group difference was not statistically significant ( p = 0.0653). Hip circumference showed a significant between-group difference ( p = 0.0493). No significant differences were observed in abdominal fat area or obesity-related biomarkers, and no serious adverse events were observed. These findings support ATG-K2 supplementation as a safe and effective nutritional strategy for reducing body fat while preserving lean mass in adults with overweight and obesity.

Journal of Functional FoodsVol. 145
Korea Advanced Institute of Science and Technology (KR), Jeonbuk National University Hospital (KR), Jeonbuk National University (KR)
Zero hunger
Openalex Percentile: Top 13%
Probiotics and Fermented Foods
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Lactiplantibacillus plantarum ATG-K2 reduces body fat in overweight and obese adults: a randomized, double-blind, placebo-controlled trial — Byung‐Hyun Park, Soo‐Wan Chae, et al. · Journal of Functional Foods (2026) | TGRS Research Map | TGRS