From Carbohydrate to Biocompatible Carriers: Impact of Pegylation on the Physicochemical Properties and Quercetin Delivery Performance of Fructose Hydrothermal Carbons

The aim of this study was to investigate the effect of PEG functionalization of hydrothermal carbon (HTC) on quercetin adsorption and desorption kinetics and, through that, evaluate the potential of functionalized HTC as a carrier for quercetin. Hydrothermal carbon (HTC) was synthesized using fructose as a precursor at a temperature of 160 °C. Structural and morphological analyses using X-ray diffraction and scanning electron microscopy (SEM) confirmed an amorphous carbon structure and microspherical particles with an average size of 5.6 µm. X-ray photoelectron spectroscopy (XPS) and Fourier Transform Infrared (FT-IR) spectroscopy characterization revealed a surface enriched with hydroxyl and carboxyl groups, which facilitated successful PEG modification. Surface modification was further corroborated by a zeta potential shift from –26.4 mV to –16.4 mV. Cytotoxicity assays in MRC-5 and HeLa cell lines confirmed high biocompatibility, with cell viability remaining above 70%. Quercetin binding experiments showed that PEG functionalization increased binding capacity up to 14%, reaching 19.50 mg/g for PEG-functionalized fructose-derived carbon. Desorption kinetics followed a pseudo-second-order model, with the PEG-modified sample exhibiting significantly slower rates than the unmodified sample. These findings indicate that PEG functionalization can improve the adsorption/desorption properties of HTC compared with the pristine material, highlighting its potential as a promising, environmentally friendly, and efficient delivery system for quercetin.