Precision Livestock Farming as a Strategic Tool for Mitigating and Adapting to the Consequences of Climate Change in Farm Animals

Livestock production occupies a paradoxical position with respect to climate change: farm animals are highly vulnerable to heat stress, feed and water scarcity, and climate-sensitive disease, while the sector contributes an estimated 14.5% of anthropogenic greenhouse gas emissions, most of which is biogenic methane from enteric fermentation. This review evaluates the evidence for precision livestock farming (PLF)—continuous, automated, real-time monitoring of individual animals’ health, welfare, production and environmental impact—across dairy and beef cattle, small ruminants, pigs, and poultry. For mitigation, precision feeding and additive-dosing strategies have been associated with enteric methane reductions of approximately 10–25%; for adaptation, wearable and non-invasive sensors have been reported to detect heat-stress-related behavioural changes before productivity losses become apparent, and smart climate-control systems have been associated with housing energy-use reductions of roughly 5–10%. Much of this evidence derives from single-farm, small-sample or short-duration studies and should be read as indicative rather than generalisable. Adoption remains constrained by high investment costs, limited interoperability, insufficient technical support, and uneven applicability to extensive and smallholder systems. We conclude that PLF is a valuable enabling technology that, combined with genetic, nutritional, and management strategies, can strengthen the resilience and environmental sustainability of livestock systems under a changing climate.