Cross-categorical study on the impact of COVID-19 on consumer responses to price promotion

This study examines changes in consumer responses to price promotions during the COVID-19 pandemic. We measure the effect of two promotional tools (discounts and double reward points) on sales before and after the pandemic outbreak, while accounting for the heterogeneity in behavioral changes across five product categories. We use weekly sales data collected by a large online marketplace from January 2019 to December 2020. The results reveal that consumer responses to price promotions increased for all five product categories during the pandemic. However, the impact is more pronounced for food, hygiene, and privately consumed products than for durable and hedonic products. Finally, the timing of the structural break varies across categories, and the change in double-reward-point promotions exceeds that in discount promotions.

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Publication Details

Journal
Cogent Business & Management
Published
2026-09-04
DOI
https://doi.org/10.1080/23311975.2026.2721750
Primary Topic
COVID-19 Pandemic Impacts
Type
article
Field-Weighted Citation Impact
0.00

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article

Cross-categorical study on the impact of COVID-19 on consumer responses to price promotion

Wirawan Dony Dahana, Chris Baumann, Mirai Igarashi, Yuki Doman
Cogent Business & Management
COVID-19 Pandemic Impacts
article

Cross-categorical study on the impact of COVID-19 on consumer responses to price promotion

Wirawan Dony Dahana, Chris Baumann, Mirai Igarashi, Yuki Doman
article en

Abstract

This study examines changes in consumer responses to price promotions during the COVID-19 pandemic. We measure the effect of two promotional tools (discounts and double reward points) on sales before and after the pandemic outbreak, while accounting for the heterogeneity in behavioral changes across five product categories. We use weekly sales data collected by a large online marketplace from January 2019 to December 2020. The results reveal that consumer responses to price promotions increased for all five product categories during the pandemic. However, the impact is more pronounced for food, hygiene, and privately consumed products than for durable and hedonic products. Finally, the timing of the structural break varies across categories, and the change in double-reward-point promotions exceeds that in discount promotions.

Cogent Business & ManagementVol. 13(1)
Osaka University of Economics (JP), Macquarie University (AU)
Japan Society for the Promotion of Science
Openalex Percentile: Top 5%
COVID-19 Pandemic Impacts
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