Prevalence of Parosmia Among Coronavirus Disease 2019 Patients in a Tertiary Center: A Retrospective Cross Sectional Study

Abstract Background: After the COVID pandemic, many people experience a long-term symptom of olfactory dysfunction. Most of the affected cases recovered within weeks to a few months, while minority had persistent parosmia. This study aims to investigate the prevalence and factors associated with parosmia in patients who were diagnosed with COVID-19. Methods: A retrospective cross-sectional study was conducted at King Abdulaziz Medical City in Riyadh, Saudi Arabia. Adult COVID-19 patients diagnosed between January 2019 and December 2021 were included. Data were collected through telephone interviews. Statistical analyses were performed according to the aims of the study. Significant variables ( P -value<0.05) were included in the logistic regression model to determine the independent factors of parosmia. Results: Out of 274 COVID-19 patients, parosmia was reported by 10.9% (30 patients). During the illness, 49.3% of patients experienced hyposmia and 73.7% experienced anosmia, as some patients showed progression or fluctuation in olfactory dysfunction over time. In the multivariable logistic regression model, patients under 50 years of age (OR: 0.138, P = <0.001) and those with cancer had a significantly higher risk of developing parosmia. Patients who sought medical attention were also more likely to experience parosmia (OR: 8.36, P = 0.001). The most common characteristics of parosmia included weird, bad, rotten, muddy, burnt smell. While the majority (73.33%) recovered their olfactory function, 26.66% had persistent parosmia. Conclusion: Parosmia is a significant complication of COVID-19 infection, particularly affecting young adults and those with cancer. Targeted interventions and further research on effective management strategies for parosmia are needed to improve the quality of life for affected patients.

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Publication Details

Journal
Saudi Journal of Otorhinolaryngology Head and Neck Surgery
Published
2026-08-27
DOI
https://doi.org/10.4103/sjoh.sjoh_114_25
Primary Topic
Olfactory and Sensory Function Studies
Type
article
Field-Weighted Citation Impact
0.00
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article

Prevalence of Parosmia Among Coronavirus Disease 2019 Patients in a Tertiary Center: A Retrospective Cross Sectional Study

Amani Algouhi, Maha A. Aljrayed, Ghadi A. Almohaisen, Sara F. Alhuwairini et al.
Saudi Journal of Otorhinolaryngology Head and Neck Surgery
Olfactory and Sensory Function Studies
article

Prevalence of Parosmia Among Coronavirus Disease 2019 Patients in a Tertiary Center: A Retrospective Cross Sectional Study

Amani Algouhi, Maha A. Aljrayed, Ghadi A. Almohaisen, Sara F. Alhuwairini, Riyadh Alhedaithy, Shmokh M. Alsalamah
article en

Abstract

Abstract Background: After the COVID pandemic, many people experience a long-term symptom of olfactory dysfunction. Most of the affected cases recovered within weeks to a few months, while minority had persistent parosmia. This study aims to investigate the prevalence and factors associated with parosmia in patients who were diagnosed with COVID-19. Methods: A retrospective cross-sectional study was conducted at King Abdulaziz Medical City in Riyadh, Saudi Arabia. Adult COVID-19 patients diagnosed between January 2019 and December 2021 were included. Data were collected through telephone interviews. Statistical analyses were performed according to the aims of the study. Significant variables ( P -value<0.05) were included in the logistic regression model to determine the independent factors of parosmia. Results: Out of 274 COVID-19 patients, parosmia was reported by 10.9% (30 patients). During the illness, 49.3% of patients experienced hyposmia and 73.7% experienced anosmia, as some patients showed progression or fluctuation in olfactory dysfunction over time. In the multivariable logistic regression model, patients under 50 years of age (OR: 0.138, P = <0.001) and those with cancer had a significantly higher risk of developing parosmia. Patients who sought medical attention were also more likely to experience parosmia (OR: 8.36, P = 0.001). The most common characteristics of parosmia included weird, bad, rotten, muddy, burnt smell. While the majority (73.33%) recovered their olfactory function, 26.66% had persistent parosmia. Conclusion: Parosmia is a significant complication of COVID-19 infection, particularly affecting young adults and those with cancer. Targeted interventions and further research on effective management strategies for parosmia are needed to improve the quality of life for affected patients.

Saudi Journal of Otorhinolaryngology Head and Neck Surgery
King Saud bin Abdulaziz University for Health Sciences (SA), National Guard Health Affairs (SA)
Good health and well-being
Openalex Percentile: Top 12%
Olfactory and Sensory Function Studies
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