Transmission via broccoli residue after harvesting and survival period of Alternaria brassicicola on it

Alternaria brassicicola is the causal pathogen of Alternaria sooty spot in broccoli. A. brassicicola can survive on cabbage plant residue left on the soil surface for approximately 23 weeks (Humpherson-Jones, 1989). In this study, we investigated its transmission via broccoli residue after harvest and confirmed that A. brassicicola survived on the residue. When broccoli was grown in a greenhouse inoculated with broccoli residue infected with A. brassicicola, Alternaria sooty spot occurred in the florets and inoculated isolate were detected. These findings suggest that the residue serve as a source of infection for subsequent broccoli crops. The broccoli plant fragments (leaf, floret, leaf stalk and stem) infected with A. brassicicola were left on the soil surface or buried in the soil. Conidia were stably detected for up to 90 days in A. brassicicola–infected broccoli plant fragments left on the soil surface. Conversely, conidia were barely detected in plant fragments other than leaves after 30 days when buried in the soil. It was thought that aerobic conditions on the soil surface were necessary for the survival of A. brassicicola.

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Publication Details

Journal
日本植物病理學會報
Published
2026-08-24
DOI
https://doi.org/10.3186/jjphytopath.92.160
Primary Topic
Plant Disease Resistance and Genetics
Type
article
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article

Transmission via broccoli residue after harvesting and survival period of Alternaria brassicicola on it

T. Yamada, M. YOSHIDA, K. NAKAI, F. NISHIMURA et al.
日本植物病理學會報
Plant Disease Resistance and Genetics
article

Transmission via broccoli residue after harvesting and survival period of Alternaria brassicicola on it

T. Yamada, M. YOSHIDA, K. NAKAI, F. NISHIMURA, M. MORI, M. NAKANISHI, T. KATAYAMA
article en

Abstract

Alternaria brassicicola is the causal pathogen of Alternaria sooty spot in broccoli. A. brassicicola can survive on cabbage plant residue left on the soil surface for approximately 23 weeks (Humpherson-Jones, 1989). In this study, we investigated its transmission via broccoli residue after harvest and confirmed that A. brassicicola survived on the residue. When broccoli was grown in a greenhouse inoculated with broccoli residue infected with A. brassicicola, Alternaria sooty spot occurred in the florets and inoculated isolate were detected. These findings suggest that the residue serve as a source of infection for subsequent broccoli crops. The broccoli plant fragments (leaf, floret, leaf stalk and stem) infected with A. brassicicola were left on the soil surface or buried in the soil. Conidia were stably detected for up to 90 days in A. brassicicola–infected broccoli plant fragments left on the soil surface. Conversely, conidia were barely detected in plant fragments other than leaves after 30 days when buried in the soil. It was thought that aerobic conditions on the soil surface were necessary for the survival of A. brassicicola.

日本植物病理學會報Vol. 92(3)
Arkansas Agricultural Experiment Station (US)
Zero hunger
Openalex Percentile: Top 12%
Plant Disease Resistance and Genetics
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Transmission via broccoli residue after harvesting and survival period of Alternaria brassicicola on it — T. Yamada, M. YOSHIDA, et al. · 日本植物病理學會報 (2026) | TGRS Research Map | TGRS