Convergent Bacterial but Divergent Fungal Communities in the Tobacco Rhizosphere Under Intensive Management on Contrasting Soils

The rhizosphere microbiome is critical for plant health, yet how soil type and intensive management jointly govern its assembly remain unclear. Here, we hypothesized that soil type acts as a primary environmental filter, while intensive cultivation (plant growth plus fertilization) imposes additional selective pressures that differentially shape bacterial versus fungal communities. Using flue-cured tobacco (K326) grown in clay loam and sandy loam soils under field conditions, we examined the rhizosphere microbiome at the topping stage. Intensive cultivation significantly altered rhizosphere physicochemical properties. Key nutrients, including organic matter (OM), dissolved total nitrogen (DTN), available phosphorus (AP), and available potassium (AK), were markedly enriched. Rhizosphere soil pH exhibited a bidirectional shift relative to the corresponding bulk soil, converging to a narrow range (7.4–7.8) in both soil types. Root activity and fertilization imposed contrasting selective pressures on the two microbial kingdoms: bacterial diversity declined slightly, indicating strong deterministic selection, whereas fungal diversity increased, reflecting adaptation to root-generated niches. Differential abundance analysis identified 38 bacterial OTUs as a core rhizosphere-adapted microbiome shared across both soil types, demonstrating robust fitness in the nutrient-enriched rhizosphere environment under intensive management. No shared core fungal OTUs were detected, underscoring strong soil legacy effects and higher habitat specificity in fungi. Notably, the core bacterial microbiome was dominated by K-strategists (slow-growing, resource-efficient taxa) that exhibited opportunistic traits capable of rapidly exploiting nutrient pulses in the rhizosphere. Together, these findings reveal that soil type acts as a critical filter modulating plant–microbe interactions under intensive agriculture, while bacteria and fungi employ divergent ecological strategies in response to selection pressures. This work provides both theoretical and practical insights for optimizing tobacco cultivation and sustaining soil microecological health.