Milk Allergen-Induced Eosinophil Activation in Eosinophilic Esophagitis: The IgG4 Pathway 2302520

Abstract Introduction Eosinophilic esophagitis (EoE) is a chronic allergic condition, defined by symptoms of esophageal dysfunction (such as difficulty swallowing, food impactions, nausea, vomiting, etc.) and esophageal eosinophilia [≥³15 eosinophils (Eos) per high-powered field]. Milk is the most common trigger of EoE and is known to induce disease in up to 80% of EoE patients. IgG4 is present in esophageal tissue of active EoE patients and co-localizes with food triggers and Eos-associated proteins. The mechanisms by which IgG4 contributes to allergic inflammation in EoE, however, remain unclear. Methods A peripheral blood sample from an active EoE patient was used to generate food allergen-specific IgG4 monoclonal antibodies (mAbs). Solid-phase immune complexes (ICs) were formed by incubating these IgG4 mAbs (Bos d 8-specific) with Bos d 8-coated ELISA plates and soluble ICs were formed by mixing IgG4 mAbs with Bos d 8 in solution before incubating with eosinophils (Eos). Eos were isolated from the peripheral blood of mildly allergic volunteers using Miltenyi magnetic separation and incubated with ICs for 1 hour. Eos activation was determined by quantifying Eos-derived neurotoxin (EDN) release in culture supernatants. Results Bos d8-specific IgG4 mAbs were successfully generated from antibody-secreting B cells of active EoE patients using the hybridoma technique. Naïve Eos incubated with solid-phase IgG4-Bos d 8 ICs released significantly more EDN compared to Eos incubated with IgG4 alone (477.3 ± 28.1 vs 243.5 ± 8.8, p < 0.01) in a dose-dependent manner. Moreover, Eos pre-treated with Fc-blocker did not show activation upon subsequent incubation with the IgG4-Bos d 8 ICs (278.3 ± 21.3 vs 307.57 ± 7.3). Interestingly, Eos incubated with soluble ICs did not show any activation. Conclusion These findings suggest that the solid phase IgG4-Bos d 8 ICs activate Eos via an Fc-gamma receptor. Further research is needed to confirm whether this process occurs in EoE patients. Funding Source This work was supported by NIH-NIAID R01 AI175232-01 grant to McGowan E. Topic Categories Immediate Hypersensitivity, Asthma, and Allergic Responses (HYP)

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Journal
The Journal of Immunology
Published
2026-07-28
DOI
https://doi.org/10.1093/jimmun/vkag141.1246
Primary Topic
Eosinophilic Esophagitis
Type
article
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article

Milk Allergen-Induced Eosinophil Activation in Eosinophilic Esophagitis: The IgG4 Pathway 2302520

Roopesh Singh Gangwar, Scott Smith, Rebecca Revell, Larry Borish et al.
The Journal of Immunology
Eosinophilic Esophagitis
article

Milk Allergen-Induced Eosinophil Activation in Eosinophilic Esophagitis: The IgG4 Pathway 2302520

Roopesh Singh Gangwar, Scott Smith, Rebecca Revell, Larry Borish, Emily McGowan
article en

Abstract

Abstract Introduction Eosinophilic esophagitis (EoE) is a chronic allergic condition, defined by symptoms of esophageal dysfunction (such as difficulty swallowing, food impactions, nausea, vomiting, etc.) and esophageal eosinophilia [≥³15 eosinophils (Eos) per high-powered field]. Milk is the most common trigger of EoE and is known to induce disease in up to 80% of EoE patients. IgG4 is present in esophageal tissue of active EoE patients and co-localizes with food triggers and Eos-associated proteins. The mechanisms by which IgG4 contributes to allergic inflammation in EoE, however, remain unclear. Methods A peripheral blood sample from an active EoE patient was used to generate food allergen-specific IgG4 monoclonal antibodies (mAbs). Solid-phase immune complexes (ICs) were formed by incubating these IgG4 mAbs (Bos d 8-specific) with Bos d 8-coated ELISA plates and soluble ICs were formed by mixing IgG4 mAbs with Bos d 8 in solution before incubating with eosinophils (Eos). Eos were isolated from the peripheral blood of mildly allergic volunteers using Miltenyi magnetic separation and incubated with ICs for 1 hour. Eos activation was determined by quantifying Eos-derived neurotoxin (EDN) release in culture supernatants. Results Bos d8-specific IgG4 mAbs were successfully generated from antibody-secreting B cells of active EoE patients using the hybridoma technique. Naïve Eos incubated with solid-phase IgG4-Bos d 8 ICs released significantly more EDN compared to Eos incubated with IgG4 alone (477.3 ± 28.1 vs 243.5 ± 8.8, p < 0.01) in a dose-dependent manner. Moreover, Eos pre-treated with Fc-blocker did not show activation upon subsequent incubation with the IgG4-Bos d 8 ICs (278.3 ± 21.3 vs 307.57 ± 7.3). Interestingly, Eos incubated with soluble ICs did not show any activation. Conclusion These findings suggest that the solid phase IgG4-Bos d 8 ICs activate Eos via an Fc-gamma receptor. Further research is needed to confirm whether this process occurs in EoE patients. Funding Source This work was supported by NIH-NIAID R01 AI175232-01 grant to McGowan E. Topic Categories Immediate Hypersensitivity, Asthma, and Allergic Responses (HYP)

The Journal of ImmunologyVol. 215(Supplement_1)
University of Virginia (US)
Openalex Percentile: Top 7%
Eosinophilic Esophagitis
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