Clinical Modifiers of Salt Sensitivity: A Metaregression and Risk Translation Study

BACKGROUND: Hypertension guidelines generally recommend uniform sodium restriction although determinants of salt sensitivity, or sodium-blood pressure responsiveness, remain incompletely quantified. We estimated the population sodium-blood pressure dose-response, identified clinical modifiers, quantified high salt sensitivity prevalence, and derived the number needed to restrict sodium intake to prevent 1 cardiovascular event across clinical strata. METHODS: PubMed, Embase, and Cochrane were searched from inception to April 2025 for sodium intervention trials and observational studies. Blood pressure response was standardized per 50-mmol/d sodium difference. Random-effects metaregression evaluated clinical modifiers. A highly salt-sensitive phenotype was defined a priori as a systolic blood pressure (SBP) decrease ≥3 mm Hg per 50-mmol/d reduction. RESULTS: We included 160 studies (255 estimates; n=16 443). Each 50-mmol/d higher urinary sodium excretion was associated with 1.76-mm Hg higher SBP (95% CI, 1.54–1.98). Age and baseline SBP were the strongest modifiers (0.41 mm Hg per 5 years; 0.23 mm Hg per 5 mm Hg). Salt-sensitive phenotype prevalence rose from 12.5% (age <40 years) to 56.5% (>60 years) and from 16.3% (SBP <120 mm Hg) to 54.1% (≥130 mm Hg). Under a policy-relevant 100-mmol/d sodium reduction, number needed to restrict ranged from ≈1334 in younger, normotensive, lean individuals (age <60 years, SBP <130 mm Hg, and body mass index <25 kg/m 2 ) to ≈87 in older adults with hypertension and elevated body mass index (age ≥60 years, SBP ≥130 mm Hg, and body mass index ≥25 kg/m 2 ), a 15-fold gradient. CONCLUSIONS: Salt sensitivity varied across age, SBP, and body mass index strata. These findings suggest that routinely measured clinical characteristics may help identify populations with greater expected blood pressure response to sodium reduction.

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Journal
Hypertension
Published
2026-07-23
DOI
https://doi.org/10.1161/hypertensionaha.126.27410
Primary Topic
Sodium Intake and Health
Type
article
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article

Clinical Modifiers of Salt Sensitivity: A Metaregression and Risk Translation Study

Hao‐Min Cheng, Liming Liang, Yuan Ma, Chi‐Jung Huang et al.
Hypertension
Sodium Intake and Health
article

Clinical Modifiers of Salt Sensitivity: A Metaregression and Risk Translation Study

Hao‐Min Cheng, Liming Liang, Yuan Ma, Chi‐Jung Huang, Chih‐Cheng Wu, Shao‐Yuan Chuang, Szu-Han Chen, Pan Wh, Chih-Yu Yeh, Yu-Pan Chiang-Lin
article en

Abstract

BACKGROUND: Hypertension guidelines generally recommend uniform sodium restriction although determinants of salt sensitivity, or sodium-blood pressure responsiveness, remain incompletely quantified. We estimated the population sodium-blood pressure dose-response, identified clinical modifiers, quantified high salt sensitivity prevalence, and derived the number needed to restrict sodium intake to prevent 1 cardiovascular event across clinical strata. METHODS: PubMed, Embase, and Cochrane were searched from inception to April 2025 for sodium intervention trials and observational studies. Blood pressure response was standardized per 50-mmol/d sodium difference. Random-effects metaregression evaluated clinical modifiers. A highly salt-sensitive phenotype was defined a priori as a systolic blood pressure (SBP) decrease ≥3 mm Hg per 50-mmol/d reduction. RESULTS: We included 160 studies (255 estimates; n=16 443). Each 50-mmol/d higher urinary sodium excretion was associated with 1.76-mm Hg higher SBP (95% CI, 1.54–1.98). Age and baseline SBP were the strongest modifiers (0.41 mm Hg per 5 years; 0.23 mm Hg per 5 mm Hg). Salt-sensitive phenotype prevalence rose from 12.5% (age <40 years) to 56.5% (>60 years) and from 16.3% (SBP <120 mm Hg) to 54.1% (≥130 mm Hg). Under a policy-relevant 100-mmol/d sodium reduction, number needed to restrict ranged from ≈1334 in younger, normotensive, lean individuals (age <60 years, SBP <130 mm Hg, and body mass index <25 kg/m 2 ) to ≈87 in older adults with hypertension and elevated body mass index (age ≥60 years, SBP ≥130 mm Hg, and body mass index ≥25 kg/m 2 ), a 15-fold gradient. CONCLUSIONS: Salt sensitivity varied across age, SBP, and body mass index strata. These findings suggest that routinely measured clinical characteristics may help identify populations with greater expected blood pressure response to sodium reduction.

Hypertension
Harvard University (US), National Yang Ming Chiao Tung University (TW), National Health Research Institutes (TW), National Taiwan University (TW), National Tsing Hua University (TW), Taipei Veterans General Hospital (TW), Institute of Biomedical Sciences, Academia Sinica (TW), National Taiwan University Hospital (TW), Taipei Medical University (TW), National Taipei University (TW)
Good health and well-being
Openalex Percentile: Top 11%
Sodium Intake and Health
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