Agro-Industrial Residues as Sources of Dermo-Cosmetic Enzyme Inhibitors: Extraction Strategies, Matrix Effects, and Cosmetic Potential

Agro-industrial residues have emerged as promising sources of bioactive compounds for dermo-cosmetic applications, particularly as inhibitors of collagenase, elastase, hyaluronidase, and tyrosinase. However, the interpretation of reported inhibitory activities is frequently complicated by variations in extraction strategies, matrix composition, assay design, and methodological rigor. This critical narrative review examines how these factors collectively influence the reliability, comparability, and translational relevance of enzyme inhibition data obtained from residue-derived extracts. The literature was analyzed using a framework-oriented approach based on representative peer-reviewed studies selected according to their methodological quality, experimental design, and mechanistic relevance. The analysis integrates three complementary dimensions: extraction and processing strategies, compositional complexity of the recovered matrices, and evidence quality supporting the reported bioactivities. The reviewed literature demonstrates that enzyme inhibition is rarely an intrinsic property of isolated compounds but rather an emergent behavior arising from complex physicochemical systems in which synergistic interactions, matrix effects, and assay-dependent artefacts frequently influence the observed responses. The widespread reliance on simplified in vitro screening methods, often without dose–response evaluation, kinetic characterization, or adequate control of assay interference, remains a major obstacle to reproducibility and cross-study comparison. Based on this analysis, an integrative framework is proposed to guide the interpretation of enzyme inhibition in complex botanical extracts by explicitly linking process design, matrix composition, and methodological evidence. This perspective provides a more robust basis for the identification, validation, and industrial translation of sustainable bioactive ingredients obtained from agro-industrial residues for next-generation dermo-cosmetic formulations.

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Publication Details

Journal
Cosmetics
Published
2026-07-17
DOI
https://doi.org/10.3390/cosmetics13040182
Primary Topic
Skin Protection and Aging
Type
article
Field-Weighted Citation Impact
0.00

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article

Agro-Industrial Residues as Sources of Dermo-Cosmetic Enzyme Inhibitors: Extraction Strategies, Matrix Effects, and Cosmetic Potential

Adelar Bracht, Rosane Marina Peralta, Cristina Giatti Marques de Souza, Rúbia Carvalho Gomes Corrêa et al.
Cosmetics
Skin Protection and Aging
article

Agro-Industrial Residues as Sources of Dermo-Cosmetic Enzyme Inhibitors: Extraction Strategies, Matrix Effects, and Cosmetic Potential

Adelar Bracht, Rosane Marina Peralta, Cristina Giatti Marques de Souza, Rúbia Carvalho Gomes Corrêa, José Rivaldo dos Santos Filho, Luís Felipe Oliva dos Santos, Amanda Rúbia de Figueiredo Trindade, Samanta Shiraishi Kagueyam, Isadora de Brito Hilario
article en

Abstract

Agro-industrial residues have emerged as promising sources of bioactive compounds for dermo-cosmetic applications, particularly as inhibitors of collagenase, elastase, hyaluronidase, and tyrosinase. However, the interpretation of reported inhibitory activities is frequently complicated by variations in extraction strategies, matrix composition, assay design, and methodological rigor. This critical narrative review examines how these factors collectively influence the reliability, comparability, and translational relevance of enzyme inhibition data obtained from residue-derived extracts. The literature was analyzed using a framework-oriented approach based on representative peer-reviewed studies selected according to their methodological quality, experimental design, and mechanistic relevance. The analysis integrates three complementary dimensions: extraction and processing strategies, compositional complexity of the recovered matrices, and evidence quality supporting the reported bioactivities. The reviewed literature demonstrates that enzyme inhibition is rarely an intrinsic property of isolated compounds but rather an emergent behavior arising from complex physicochemical systems in which synergistic interactions, matrix effects, and assay-dependent artefacts frequently influence the observed responses. The widespread reliance on simplified in vitro screening methods, often without dose–response evaluation, kinetic characterization, or adequate control of assay interference, remains a major obstacle to reproducibility and cross-study comparison. Based on this analysis, an integrative framework is proposed to guide the interpretation of enzyme inhibition in complex botanical extracts by explicitly linking process design, matrix composition, and methodological evidence. This perspective provides a more robust basis for the identification, validation, and industrial translation of sustainable bioactive ingredients obtained from agro-industrial residues for next-generation dermo-cosmetic formulations.

CosmeticsVol. 13(4)
Universidade Estadual de Maringá (BR), Centro Universitário Cesumar (BR)
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Responsible consumption and production
Openalex Percentile: Top 7%
Skin Protection and Aging
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