Swimming Together or Against the Stream? Market Integration of Certified Frozen Salmon Fillets in German Retail Sales

This paper examines price dynamics and market integration among differently certified frozen salmon fillets in the German retail sector. Using scanner data from 2017 to 2020, we estimate pairwise vector error correction models to test for cointegration and the law of one price (LOP) among products certified as Aquaculture Stewardship Council (ASC), Marine Stewardship Council (MSC), and organic, as well as non-certified alternatives. All price series are found to be cointegrated, indicating long-run market integration. The LOP holds between ASC-, MSC-, and non-certified salmon but is rejected for all pairs involving organic products, suggesting that price premiums vary over time. These results point to a distinct market segment for organic salmon, likely shaped by differences in consumer perception, certification familiarity, and retail strategy. The findings contribute to understanding how sustainability labels affect market segmentation and price behavior in the seafood sector.

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Publication Details

Journal
Marine Resource Economics
Published
2026-07-16
DOI
https://doi.org/10.1086/741962
Primary Topic
Global trade, sustainability, and social impact
Type
article
Field-Weighted Citation Impact
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article

Swimming Together or Against the Stream? Market Integration of Certified Frozen Salmon Fillets in German Retail Sales

Nielsen Rt, Max Nielsen, Julia Bronnmann, Thomas Bittmann
Marine Resource Economics
Global trade, sustainability, and social impact
article

Swimming Together or Against the Stream? Market Integration of Certified Frozen Salmon Fillets in German Retail Sales

Nielsen Rt, Max Nielsen, Julia Bronnmann, Thomas Bittmann
article en

Abstract

This paper examines price dynamics and market integration among differently certified frozen salmon fillets in the German retail sector. Using scanner data from 2017 to 2020, we estimate pairwise vector error correction models to test for cointegration and the law of one price (LOP) among products certified as Aquaculture Stewardship Council (ASC), Marine Stewardship Council (MSC), and organic, as well as non-certified alternatives. All price series are found to be cointegrated, indicating long-run market integration. The LOP holds between ASC-, MSC-, and non-certified salmon but is rejected for all pairs involving organic products, suggesting that price premiums vary over time. These results point to a distinct market segment for organic salmon, likely shaped by differences in consumer perception, certification familiarity, and retail strategy. The findings contribute to understanding how sustainability labels affect market segmentation and price behavior in the seafood sector.

Marine Resource Economics
University of Copenhagen (DK), University of Southern Denmark (DK), Christian-Albrechts-Universität zu Kiel (DE)
Openalex Percentile: Top 6%
Global trade, sustainability, and social impact
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