Geographical Origin Authentication of Wild Ginseng by Volatile and Non-Volatile Fingerprinting Across Growth Years

The chemical composition and perceived quality of wild ginseng (WG) are influenced by its geographical origin, yet clear chemical criteria for origin authentication remain lacking, and this problem is further complicated by the confounding effect of growth year. In this study, volatile and non-volatile fingerprints of 15- and 20-year-old WG from Huanren, Tonghua, and Ji’an (China) were characterized using HS-GC-IMS and HPLC. Partial least squares discriminant analysis (PLS-DA) models constructed separately for each growth-year group achieved complete origin separation of volatile fingerprints, with ten shared VIP markers identified. However, none maintained a consistent origin ranking across years, suggesting that the geographical signal may reside in the multivariate patterns. Ginsenoside profiling revealed a hierarchical candidate marker system: Rf, Rg1, Rc, Rb2 as robust candidate markers for Huanren, and Re as a 20-year-specific discriminator for Tonghua. The pervasive origin × growth year interaction observed across both volatile and non-volatile fractions indicates that growth-year-specific chemometric models are a necessity for reliable WG origin authentication. A practical two-step workflow—growth year determination followed by age-matched origin assignment—is proposed. These findings provide a scientific foundation for the geographical traceability and quality evaluation of WG.

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Publication Details

Journal
Foods
Published
2026-06-29
DOI
https://doi.org/10.3390/foods15132310
Primary Topic
Ginseng Biological Effects and Applications
Type
article
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article

Geographical Origin Authentication of Wild Ginseng by Volatile and Non-Volatile Fingerprinting Across Growth Years

Meiling Jin, Jun Luo, X G Liu, Hui Zhao et al.
Foods
Ginseng Biological Effects and Applications
article

Geographical Origin Authentication of Wild Ginseng by Volatile and Non-Volatile Fingerprinting Across Growth Years

Meiling Jin, Jun Luo, X G Liu, Hui Zhao, Yukun Ren, Ying Guo, Lili Cui, Hongying Guo, Rui Wang, Xuan Li
article en

Abstract

The chemical composition and perceived quality of wild ginseng (WG) are influenced by its geographical origin, yet clear chemical criteria for origin authentication remain lacking, and this problem is further complicated by the confounding effect of growth year. In this study, volatile and non-volatile fingerprints of 15- and 20-year-old WG from Huanren, Tonghua, and Ji’an (China) were characterized using HS-GC-IMS and HPLC. Partial least squares discriminant analysis (PLS-DA) models constructed separately for each growth-year group achieved complete origin separation of volatile fingerprints, with ten shared VIP markers identified. However, none maintained a consistent origin ranking across years, suggesting that the geographical signal may reside in the multivariate patterns. Ginsenoside profiling revealed a hierarchical candidate marker system: Rf, Rg1, Rc, Rb2 as robust candidate markers for Huanren, and Re as a 20-year-specific discriminator for Tonghua. The pervasive origin × growth year interaction observed across both volatile and non-volatile fractions indicates that growth-year-specific chemometric models are a necessity for reliable WG origin authentication. A practical two-step workflow—growth year determination followed by age-matched origin assignment—is proposed. These findings provide a scientific foundation for the geographical traceability and quality evaluation of WG.

FoodsVol. 15(13)
Chinese Academy of Agricultural Sciences (CN), Institute of Special Animal and Plant Sciences (CN)
Reduced inequalities
Openalex Percentile: Top 12%
Ginseng Biological Effects and Applications
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Geographical Origin Authentication of Wild Ginseng by Volatile and Non-Volatile Fingerprinting Across Growth Years — Meiling Jin, Jun Luo, et al. · Foods (2026) | TGRS Research Map | TGRS