Heavy metals in carbonated waters and beverages on the South Korean market

Carbonated beverages, including carbonated waters (CWs) and soft drinks, are widely consumed worldwide. Although these beverages are consumed almost as frequently as drinking water, their regulatory standards for heavy metals are less stringent than those applied to water. Therefore, this study aimed to investigate the levels of arsenic, cadmium, lead and uranium and to evaluate potential health risks. Samples were categorised into four types: CWs, flavoured carbonated waters (FCWs), sugar-sweetened carbonated drinks (SCDs) and sparkling tea/juice drinks (STJDs). ICP-MS analysis revealed that levels of the four investigated heavy metals ranged from <LOD to 24.7 µg L− 1, with mean values of <LOD–1.5 µg L− 1. Cd was found at the lowest levels. Except for U, higher levels of heavy metals were observed in SCDs and STJDs. Overall, the findings indicate that all measured values remained within internationally accepted limits and the associated health risk was determined to be negligible.

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Publication Details

Journal
Food Additives and Contaminants Part B
Published
2026-06-24
DOI
https://doi.org/10.1080/19393210.2026.2670556
Primary Topic
Heavy metals in environment
Type
article
Field-Weighted Citation Impact
0.00
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article

Heavy metals in carbonated waters and beverages on the South Korean market

Yun-Jung Yi, Min-Su Chang, Hyuny Clark‐Shim, Yongcheol Lee et al.
Food Additives and Contaminants Part B
Heavy metals in environment
article

Heavy metals in carbonated waters and beverages on the South Korean market

Yun-Jung Yi, Min-Su Chang, Hyuny Clark‐Shim, Yongcheol Lee, In-Sook Lee, Hyun-Jeong Kim
article en

Abstract

Carbonated beverages, including carbonated waters (CWs) and soft drinks, are widely consumed worldwide. Although these beverages are consumed almost as frequently as drinking water, their regulatory standards for heavy metals are less stringent than those applied to water. Therefore, this study aimed to investigate the levels of arsenic, cadmium, lead and uranium and to evaluate potential health risks. Samples were categorised into four types: CWs, flavoured carbonated waters (FCWs), sugar-sweetened carbonated drinks (SCDs) and sparkling tea/juice drinks (STJDs). ICP-MS analysis revealed that levels of the four investigated heavy metals ranged from <LOD to 24.7 µg L− 1, with mean values of <LOD–1.5 µg L− 1. Cd was found at the lowest levels. Except for U, higher levels of heavy metals were observed in SCDs and STJDs. Overall, the findings indicate that all measured values remained within internationally accepted limits and the associated health risk was determined to be negligible.

Food Additives and Contaminants Part B
Portland State University (US), Seoul Metropolitan Government (KR)
Clean water and sanitation
Openalex Percentile: Top 14%
Heavy metals in environment
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