Mediating role of klotho protein in the impact of alcohol consumption on cognitive impairment in older adults: A cross-sectional analysis of NHANES data

JOURNAL/agad/04.03/02274129-202607000-00001/figure1/v/2026-06-18T113019Z/r/image-tiff Objectives: In light of concerns about the link between alcohol consumption and cognitive decline, there is a gap in the literature regarding the role of the Klotho protein in connecting alcohol to dementia. This study aimed to investigate whether serum Klotho protein mediates and/or moderates the association between alcohol consumption and cognitive performance in a nationally representative sample of older U.S. adults from the National Health and Nutrition Examination Survey (NHANES). Methods: This study analyzed cross-sectional information from 1168 participants aged ≥ 60 years derived from the NHANES between 2011 and 2014. The data included demographic, behavioral, and health determinants; details on the occurrence and average daily intake of alcohol consumption; concentrations of serum soluble Klotho protein; and evaluations of cognitive function. We performed both mediation and moderation analyses. Mediation was tested using bootstrapping, and moderation was tested by including a Klotho × alcohol interaction term in weighted linear regression. Results: Compared with females, males not only reported a higher prevalence of alcohol consumption (93.95% vs . 80.56%) but also reported greater mean daily alcohol intake (23.86 ± 41.84 g/day vs . 12.19 ± 23.33 g/day). In contrast, females had higher baseline Klotho levels ( P = 0.012). Both age and alcohol consumption were negatively correlated with Klotho levels, whereas cognition was positively correlated with Klotho levels (all P < 0.05). Importantly, our moderation analysis revealed that the interaction term (KL × Alcohol) was significant (β = –0.89, P < 0.001), indicating that individuals with lower Klotho levels experience a more pronounced negative effect of alcohol on cognition. Furthermore, Klotho concentrations were directly associated with CERAD-WL scores (weighted β [SE] = 0.086 [0.030 to 0.142], P = 0.003), accounting for 10.1% of the linkage between alcohol intake and Klotho-mediated CERAD-WL. Conclusion: In this cross-sectional study, Klotho seemed to moderate the alcohol–cognition association in older adults, with sex differences and a stronger negative link between alcohol and cognition among those with lower Klotho levels.

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Journal
Aging advances.
Published
2026-06-18
DOI
https://doi.org/10.4103/agingadv.agingadv-d-25-00045
Primary Topic
Parathyroid Disorders and Treatments
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article
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article

Mediating role of klotho protein in the impact of alcohol consumption on cognitive impairment in older adults: A cross-sectional analysis of NHANES data

Xianfeng Yu, M Zhang, Xiaoqun Zhu, J Q Shi et al.
Aging advances.
Parathyroid Disorders and Treatments
article

Mediating role of klotho protein in the impact of alcohol consumption on cognitive impairment in older adults: A cross-sectional analysis of NHANES data

Xianfeng Yu, M Zhang, Xiaoqun Zhu, J Q Shi, Xia Zhou, Si Zhu, Shuqing Deng, Liang Zhang, Min Wei
article en

Abstract

JOURNAL/agad/04.03/02274129-202607000-00001/figure1/v/2026-06-18T113019Z/r/image-tiff Objectives: In light of concerns about the link between alcohol consumption and cognitive decline, there is a gap in the literature regarding the role of the Klotho protein in connecting alcohol to dementia. This study aimed to investigate whether serum Klotho protein mediates and/or moderates the association between alcohol consumption and cognitive performance in a nationally representative sample of older U.S. adults from the National Health and Nutrition Examination Survey (NHANES). Methods: This study analyzed cross-sectional information from 1168 participants aged ≥ 60 years derived from the NHANES between 2011 and 2014. The data included demographic, behavioral, and health determinants; details on the occurrence and average daily intake of alcohol consumption; concentrations of serum soluble Klotho protein; and evaluations of cognitive function. We performed both mediation and moderation analyses. Mediation was tested using bootstrapping, and moderation was tested by including a Klotho × alcohol interaction term in weighted linear regression. Results: Compared with females, males not only reported a higher prevalence of alcohol consumption (93.95% vs . 80.56%) but also reported greater mean daily alcohol intake (23.86 ± 41.84 g/day vs . 12.19 ± 23.33 g/day). In contrast, females had higher baseline Klotho levels ( P = 0.012). Both age and alcohol consumption were negatively correlated with Klotho levels, whereas cognition was positively correlated with Klotho levels (all P < 0.05). Importantly, our moderation analysis revealed that the interaction term (KL × Alcohol) was significant (β = –0.89, P < 0.001), indicating that individuals with lower Klotho levels experience a more pronounced negative effect of alcohol on cognition. Furthermore, Klotho concentrations were directly associated with CERAD-WL scores (weighted β [SE] = 0.086 [0.030 to 0.142], P = 0.003), accounting for 10.1% of the linkage between alcohol intake and Klotho-mediated CERAD-WL. Conclusion: In this cross-sectional study, Klotho seemed to moderate the alcohol–cognition association in older adults, with sex differences and a stronger negative link between alcohol and cognition among those with lower Klotho levels.

Aging advances.Vol. 3(3)
University of Science and Technology of China (CN), Capital Medical University (CN), Anhui Medical University (CN), Hainan University (CN), University of Cambridge (GB), Hefei Institutes of Physical Science (CN), First Affiliated Hospital of Anhui Medical University (CN), Beijing Friendship Hospital (CN), Brandeis University (US)
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Parathyroid Disorders and Treatments
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