Production of Environmentally Friendly Biofuel from Waste Cooking Oil (Cocos nucifera) Using the Aromatic Bio-Oil Isolated from Leaves of Anisomeles malabarica: Optimization and Kinetics

The consumption of vegetable oils is steadily increasing, especially in Asian countries. Once used, the utilized cooking oils are either thrown into landfills or dumped there, endangering both the environment and people. One common method is to convert waste cooking oil (WCO) into biofuel; however, since WCO contains many free radicals, burning it releases large quantities of pollutants, meaning that disposal of WCO poses significant environmental risks. To stabilize the WCO (Cocos nucifera) before converting it into biofuel, this study analyzed the extraction, optimization, and use of antioxidant-rich bio-oil from Anisomeles malabarica leaves as a natural additive. Solvent screening revealed that a hexane–ethanol ratio of 4:2 was optimal for generating 76.7% bio-oil at room temperature. A maximum yield of 77% was attained by temperature and time optimization, which determined that 50 °C and 20 min were ideal. The extraction exhibits zero-order kinetics during the increasing phase, according to kinetic studies, with rate constants ranging from 0.54 to 1.44% min−1 (R2 = 0.950–0.997). The Peleg equilibrium model (average R2 = 0.806) was used to describe the extraction profile. The regression equation ln(k) = 1799.3 × (1/T) − 10.828 (R2 = 0.9748, p = 0.0002) was obtained using Arrhenius analysis. It was found that the compounds responsible for the antioxidant scavenging activity were found to be phytol, hexadecenoic acid, and tocopherol (vitamin E). The DPPH (2,2-diphenyl-1-picrylhydrazyl) test confirmed that 3% (v/v) bio-oil scavenged about 95% of free radicals, whereas the conjugated diene experiment demonstrated that over 90% of lipid oxidation in WCO was prevented. The combustion and emission properties of biofuel (WCB), which was created by transesterifying bio-oil-treated WCO, were compared to those of neat diesel and untreated WCO-derived biofuel (WC). In comparison to both WC50 and neat diesel, WCB50 demonstrated an equivalent in-cylinder pressure and heat release rate, but significantly reduced emissions of NOx, CO, hydrocarbons, and smoke. These results show that Anisomeles malabarica bio-oil works well as a natural antioxidant addition for clean combustion and biodiesel stabilization.

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Journal
Environments
Published
2026-06-18
DOI
https://doi.org/10.3390/environments13060347
Primary Topic
Biodiesel Production and Applications
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article
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article

Production of Environmentally Friendly Biofuel from Waste Cooking Oil (Cocos nucifera) Using the Aromatic Bio-Oil Isolated from Leaves of Anisomeles malabarica: Optimization and Kinetics

L.R. Sassykova, A.A. Muratbekovа, Yu. A. Litvinenko, K. Gomathi et al.
Environments
Biodiesel Production and Applications
article

Production of Environmentally Friendly Biofuel from Waste Cooking Oil (Cocos nucifera) Using the Aromatic Bio-Oil Isolated from Leaves of Anisomeles malabarica: Optimization and Kinetics

L.R. Sassykova, A.A. Muratbekovа, Yu. A. Litvinenko, K. Gomathi, Ruimao Hua, A.R. Sassykova, Fatima Kanapiyeva, Tleutai S. Abildin, M Prabhahar, Renata R. Aitbayeva, Subramanian Sendilvelan, Nurbubi K. Zhakirova, Azamat T. Konysbayev, Beikut D. Balgysheva
article en

Abstract

The consumption of vegetable oils is steadily increasing, especially in Asian countries. Once used, the utilized cooking oils are either thrown into landfills or dumped there, endangering both the environment and people. One common method is to convert waste cooking oil (WCO) into biofuel; however, since WCO contains many free radicals, burning it releases large quantities of pollutants, meaning that disposal of WCO poses significant environmental risks. To stabilize the WCO (Cocos nucifera) before converting it into biofuel, this study analyzed the extraction, optimization, and use of antioxidant-rich bio-oil from Anisomeles malabarica leaves as a natural additive. Solvent screening revealed that a hexane–ethanol ratio of 4:2 was optimal for generating 76.7% bio-oil at room temperature. A maximum yield of 77% was attained by temperature and time optimization, which determined that 50 °C and 20 min were ideal. The extraction exhibits zero-order kinetics during the increasing phase, according to kinetic studies, with rate constants ranging from 0.54 to 1.44% min−1 (R2 = 0.950–0.997). The Peleg equilibrium model (average R2 = 0.806) was used to describe the extraction profile. The regression equation ln(k) = 1799.3 × (1/T) − 10.828 (R2 = 0.9748, p = 0.0002) was obtained using Arrhenius analysis. It was found that the compounds responsible for the antioxidant scavenging activity were found to be phytol, hexadecenoic acid, and tocopherol (vitamin E). The DPPH (2,2-diphenyl-1-picrylhydrazyl) test confirmed that 3% (v/v) bio-oil scavenged about 95% of free radicals, whereas the conjugated diene experiment demonstrated that over 90% of lipid oxidation in WCO was prevented. The combustion and emission properties of biofuel (WCB), which was created by transesterifying bio-oil-treated WCO, were compared to those of neat diesel and untreated WCO-derived biofuel (WC). In comparison to both WC50 and neat diesel, WCB50 demonstrated an equivalent in-cylinder pressure and heat release rate, but significantly reduced emissions of NOx, CO, hydrocarbons, and smoke. These results show that Anisomeles malabarica bio-oil works well as a natural antioxidant addition for clean combustion and biodiesel stabilization.

EnvironmentsVol. 13(6)
Almaty Management University (KZ), Al-Farabi Kazakh National University (KZ), Dr. M.G.R. Educational and Research Institute (IN), Aarupadai Veedu Medical College & Hospital (IN), Karaganda Buketov University (KZ), Narxoz University (KZ), Tsinghua University (CN)
Responsible consumption and production
Openalex Percentile: Top 11%
Biodiesel Production and Applications
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