A Multi-Criteria Evaluation of Biogas and Natural Gas Co-Firing in Greenhouse Heating Systems: Integrated Numerical Modeling with Multi-Objective Optimization and Life Cycle Assessment

This study presents a numerical investigation of biogas–natural gas co-firing for greenhouse heating, integrating lumped-parameter energy balance, multi-objective optimization, and life cycle assessment (LCA) for a Syrian coast case study (48 dairy cows, 100 m2 greenhouse). Five blends (0–100% biogas) were evaluated using a zero-dimensional model implemented in MATLAB R2024a (The MathWorks, Inc., Natick, MA, USA) and verified with Python (version 3.11, Python Software Foundation, Beaverton, OR, USA). The 70% biogas–30% natural gas blend exhibited the most favorable trade-off among conditionally feasible scenarios (requiring external biogas sourcing) with a model-predicted system thermal efficiency of 84.5% (LHV basis) and a model-estimated thermal NOx reduction of 75–85%, which represents a mathematical extrapolation beyond the experimentally validated range of 0–50% biogas and excludes prompt NOx (5–20% of total) and should be interpreted as an indicative trend requiring experimental confirmation. For self-sufficient operation using only on-site biogas production (24 m3 day−1), the maximum achievable blend is 32% biogas, offering a 13.8% cost reduction and a 13.5% GWP reduction. Pure biogas achieves a 41.5% GWP reduction and 48.5% lower daily operating costs under the assumption of expanded on-site production capacity but requires 3.3 times the current production volume. Multi-objective optimization reveals stakeholder-specific optima ranging from 50% to 91% biogas, with a robust compromise region of 65–75%. All predictions for NOx emissions above 50% biogas are mathematical extrapolations requiring experimental validation. For farms without access to external biogas markets, the 32% blend (self-sufficient optimum) is the currently implementable solution, offering a 13.8% cost reduction. For farms with access to regional biogas markets, the 70% blend represents the conditional techno-economic optimum, achieving a 15.3% cost reduction but requiring 29.12 m3 day−1 of external biogas procurement.

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Journal
Thermo
Published
2026-06-17
DOI
https://doi.org/10.3390/thermo6020048
Primary Topic
Anaerobic Digestion and Biogas Production
Type
article
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article

A Multi-Criteria Evaluation of Biogas and Natural Gas Co-Firing in Greenhouse Heating Systems: Integrated Numerical Modeling with Multi-Objective Optimization and Life Cycle Assessment

Mhd Ayham Darwich, Hasan Mhd Nazha, Adnan Ali Ahmad
Thermo
Anaerobic Digestion and Biogas Production
article

A Multi-Criteria Evaluation of Biogas and Natural Gas Co-Firing in Greenhouse Heating Systems: Integrated Numerical Modeling with Multi-Objective Optimization and Life Cycle Assessment

Mhd Ayham Darwich, Hasan Mhd Nazha, Adnan Ali Ahmad
article en

Abstract

This study presents a numerical investigation of biogas–natural gas co-firing for greenhouse heating, integrating lumped-parameter energy balance, multi-objective optimization, and life cycle assessment (LCA) for a Syrian coast case study (48 dairy cows, 100 m2 greenhouse). Five blends (0–100% biogas) were evaluated using a zero-dimensional model implemented in MATLAB R2024a (The MathWorks, Inc., Natick, MA, USA) and verified with Python (version 3.11, Python Software Foundation, Beaverton, OR, USA). The 70% biogas–30% natural gas blend exhibited the most favorable trade-off among conditionally feasible scenarios (requiring external biogas sourcing) with a model-predicted system thermal efficiency of 84.5% (LHV basis) and a model-estimated thermal NOx reduction of 75–85%, which represents a mathematical extrapolation beyond the experimentally validated range of 0–50% biogas and excludes prompt NOx (5–20% of total) and should be interpreted as an indicative trend requiring experimental confirmation. For self-sufficient operation using only on-site biogas production (24 m3 day−1), the maximum achievable blend is 32% biogas, offering a 13.8% cost reduction and a 13.5% GWP reduction. Pure biogas achieves a 41.5% GWP reduction and 48.5% lower daily operating costs under the assumption of expanded on-site production capacity but requires 3.3 times the current production volume. Multi-objective optimization reveals stakeholder-specific optima ranging from 50% to 91% biogas, with a robust compromise region of 65–75%. All predictions for NOx emissions above 50% biogas are mathematical extrapolations requiring experimental validation. For farms without access to external biogas markets, the 32% blend (self-sufficient optimum) is the currently implementable solution, offering a 13.8% cost reduction. For farms with access to regional biogas markets, the 70% blend represents the conditional techno-economic optimum, achieving a 15.3% cost reduction but requiring 29.12 m3 day−1 of external biogas procurement.

ThermoVol. 6(2)
Otto-von-Guericke-Universität Magdeburg (DE)
Responsible consumption and production
Openalex Percentile: Top 9%
Anaerobic Digestion and Biogas Production
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