Maximising the benefits of mandatory calorie menu labelling in England
<b>Jean Adams</b> and colleagues argue for improved visibility and stronger enforcement to optimise the health benefits of mandatory calorie labelling on food sold for immediate consumption outside the home
Authors
- Tom Jewell (ORCID: https://orcid.org/0000-0003-4084-7786)
- Laura Cornelsen (ORCID: https://orcid.org/0000-0003-3769-8740)
- Jean Adams
- Eric Robinson
Institutions
- University of Liverpool (GB)
- Royal Society of Tropical Medicine and Hygiene (GB)
- Great Ormond Street Hospital for Children NHS Foundation Trust (GB)
- Florence Nightingale Foundation (GB)
- London School of Hygiene & Tropical Medicine (GB)
- Wellcome/MRC Institute of Metabolic Science (GB)
- MRC Epidemiology Unit (GB)
Publication Details
- Journal
- BMJ
- Published
- 2026-06-16
- DOI
- https://doi.org/10.1136/bmj-2026-178907
- Primary Topic
- Consumer Attitudes and Food Labeling
- Type
- article
- Field-Weighted Citation Impact
- 0.00