Laboratory Evaluation of Contact and Feeding Deterrent Effects of Selected Essential Oils Against Different Life Stages of Cylas formicarius (Coleoptera: Brentidae)

The sweet potato weevil, Cylas formicarius (Fabricius) (Coleoptera: Brentidae), is one of the most destructive pests of sweet potato [Ipomoea batatas (L.) Lam.] crops worldwide. Current management of the sweet potato weevil relies heavily on conventional pesticides, raising concerns about pesticide residues, environmental impacts, and the development of pesticide resistance. This study evaluated the effects of seven essential oils (EOs): eucalyptus (Eucalyptus globulus), garlic (Allium sativum), marigold (Calendula officinalis), mustard seed (Sinapis alba), peppermint (Mentha piperita), rosemary (Rosmarinus officinalis), and thyme (Thymus gobicus) against different life stages of C. formicarius under laboratory conditions. Feeding activity, oviposition, larval mortality, pupal mortality, and adult survival were evaluated using EO concentrations of 1%, 5%, and 10%, with acetone and distilled water as control treatments. Each treatment consisted of six replicates, with 10 insects per replicate. Statistical analyses were performed using logistic regression models with a binomial distribution. Significant effects of oil type and concentration were observed as lethal to weevil larval and pupal stages. Similarly, the feeding and oviposition were significantly impacted (p < 0.0001). Peppermint oil exhibited the highest efficacy, causing complete or near-complete mortality of second- and third-instar larvae and pupae at 10%. This also substantially reduced adult survival, feeding activity, and oviposition. Rosemary, thyme, and eucalyptus, at higher concentrations. Most oils almost completely suppressed oviposition. These findings demonstrate that plant-derived essential oils (EOs) exhibit significant insecticidal activity against Cylas formicarius, indicating their promise as sustainable tools for integrated pest management programs in sweet potato production systems.

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Publication Details

Journal
Insects
Published
2026-06-12
DOI
https://doi.org/10.3390/insects17060620
Primary Topic
Insect Pest Control Strategies
Type
article
Field-Weighted Citation Impact
0.00

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article

Laboratory Evaluation of Contact and Feeding Deterrent Effects of Selected Essential Oils Against Different Life Stages of Cylas formicarius (Coleoptera: Brentidae)

Marcus Alvarenga Soares, Muhammad Haseeb, Maria Jéssica dos Santos Cabral, Otgonpurev Sukhbaatar
Insects
Insect Pest Control Strategies
article

Laboratory Evaluation of Contact and Feeding Deterrent Effects of Selected Essential Oils Against Different Life Stages of Cylas formicarius (Coleoptera: Brentidae)

Marcus Alvarenga Soares, Muhammad Haseeb, Maria Jéssica dos Santos Cabral, Otgonpurev Sukhbaatar
article en

Abstract

The sweet potato weevil, Cylas formicarius (Fabricius) (Coleoptera: Brentidae), is one of the most destructive pests of sweet potato [Ipomoea batatas (L.) Lam.] crops worldwide. Current management of the sweet potato weevil relies heavily on conventional pesticides, raising concerns about pesticide residues, environmental impacts, and the development of pesticide resistance. This study evaluated the effects of seven essential oils (EOs): eucalyptus (Eucalyptus globulus), garlic (Allium sativum), marigold (Calendula officinalis), mustard seed (Sinapis alba), peppermint (Mentha piperita), rosemary (Rosmarinus officinalis), and thyme (Thymus gobicus) against different life stages of C. formicarius under laboratory conditions. Feeding activity, oviposition, larval mortality, pupal mortality, and adult survival were evaluated using EO concentrations of 1%, 5%, and 10%, with acetone and distilled water as control treatments. Each treatment consisted of six replicates, with 10 insects per replicate. Statistical analyses were performed using logistic regression models with a binomial distribution. Significant effects of oil type and concentration were observed as lethal to weevil larval and pupal stages. Similarly, the feeding and oviposition were significantly impacted (p < 0.0001). Peppermint oil exhibited the highest efficacy, causing complete or near-complete mortality of second- and third-instar larvae and pupae at 10%. This also substantially reduced adult survival, feeding activity, and oviposition. Rosemary, thyme, and eucalyptus, at higher concentrations. Most oils almost completely suppressed oviposition. These findings demonstrate that plant-derived essential oils (EOs) exhibit significant insecticidal activity against Cylas formicarius, indicating their promise as sustainable tools for integrated pest management programs in sweet potato production systems.

InsectsVol. 17(6)
Mongolian University of Life Sciences (MN), Universidade Federal dos Vales do Jequitinhonha e Mucuri (BR), Florida Agricultural and Mechanical University (US)
U.S. Department of Agriculture
Responsible consumption and production
Openalex Percentile: Top 7%
Insect Pest Control Strategies
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