Dual human milk oligosaccharide-fibre utilisation is a selection cue for the weaning gut microbiome

Gut microbiome (GM) maturation in early life follows organised taxonomic successions, yet how the weaning diet impacts these trajectories remains underexplored. Here, we collected faecal samples at pre-, early and late weaning from seven mother-infant dyads forming the Milkome cohort, designed to evaluate the contribution of human milk oligosaccharides (HMOs) to GM maturation during weaning (NCT07026526). Surprisingly, all preweaning infant faecal consortia grew on multiple dietary fibres, consistent with the prevalence of fibre-degradation genes in their metagenomes. Utilisation of both HMOs and dietary fibres was discovered as a metabolic hallmark of the weaning GM, as supported by metagenomics and the growth of faecal consortia on HMOs, following their enrichment on fibres. The growth of a defined consortium on weaning-mimic substrates, further showed that distinct Clostridia simultaneously deploy HMO and fibre utilisation pathways, which confers competitive growth against HMO- or fibre-utilising bifidobacteria. Metagenomics, culturomics and HMO-utilisation profiles of 137 maternal isolates were concordant with retention of the HMO-utilisation capacity by the adult GM. Our findings highlight dual HMO-fibre utilisation as an unrecognised selection cue of core adult GM species during weaning, which outlines a plausible mechanism of GM maturation in early life and extends the importance of HMOs to the weaning transition. Here, via analyses of pre-weaning and weaning infant gut microbiome (GM), as well as maternal GM in a mother-infant dyad cohort, the authors show that dual fibre and human milk oligosaccharide utilisation contributes to the organised selection of core species in the maturing GM during weaning.

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Journal
Nature Communications
Published
2026-05-27
DOI
https://doi.org/10.1038/s41467-026-73297-5
Primary Topic
Infant Nutrition and Health
Type
article
Field-Weighted Citation Impact
0.00

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article

Dual human milk oligosaccharide-fibre utilisation is a selection cue for the weaning gut microbiome

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Nature Communications
Infant Nutrition and Health
article

Dual human milk oligosaccharide-fibre utilisation is a selection cue for the weaning gut microbiome

Maher Abou Hachem, Susann Teneberg, Lise Aunsholt, Michael Jakob Pichler, Ioanna Chatzigiannidou, Carsten Eriksen, Marie Vestergaard Lukassen, Vasileios Tsiamis, Yunjeong So, Susanne Brix, Chunsheng (Jerry) Jin, Susanne Søndergaard Kappel, Maria Haugaard Bohl Andersen, Lea Eschen Skytthe, Karsten Kristiansen
article en

Abstract

Gut microbiome (GM) maturation in early life follows organised taxonomic successions, yet how the weaning diet impacts these trajectories remains underexplored. Here, we collected faecal samples at pre-, early and late weaning from seven mother-infant dyads forming the Milkome cohort, designed to evaluate the contribution of human milk oligosaccharides (HMOs) to GM maturation during weaning (NCT07026526). Surprisingly, all preweaning infant faecal consortia grew on multiple dietary fibres, consistent with the prevalence of fibre-degradation genes in their metagenomes. Utilisation of both HMOs and dietary fibres was discovered as a metabolic hallmark of the weaning GM, as supported by metagenomics and the growth of faecal consortia on HMOs, following their enrichment on fibres. The growth of a defined consortium on weaning-mimic substrates, further showed that distinct Clostridia simultaneously deploy HMO and fibre utilisation pathways, which confers competitive growth against HMO- or fibre-utilising bifidobacteria. Metagenomics, culturomics and HMO-utilisation profiles of 137 maternal isolates were concordant with retention of the HMO-utilisation capacity by the adult GM. Our findings highlight dual HMO-fibre utilisation as an unrecognised selection cue of core adult GM species during weaning, which outlines a plausible mechanism of GM maturation in early life and extends the importance of HMOs to the weaning transition. Here, via analyses of pre-weaning and weaning infant gut microbiome (GM), as well as maternal GM in a mother-infant dyad cohort, the authors show that dual fibre and human milk oligosaccharide utilisation contributes to the organised selection of core species in the maturing GM during weaning.

Nature Communications
Copenhagen University Hospital (DK), Rigshospitalet (DK), IT University of Copenhagen (DK), University of Gothenburg (SE), Technical University of Denmark (DK)
Natur og Univers, Det Frie Forskningsråd
Zero hunger
Openalex Percentile: Top 7%
Infant Nutrition and Health
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