FORMULATION AND EVALUATION OF HERBAL FACE CREAM

The present study focuses on the formulation and evaluation of a herbal face cream using selected plant-based ingredients with the aim of developing a safe, effective, and eco-friendly cosmetic product. Herbal cosmetics have gained significant attention due to their minimal side effects and beneficial effects on skin health. In this study, herbal extracts were prepared using suitable extraction methods and incorporated into a cream base through emulsification technique involving oil and aqueous phases. The formulated cream was evaluated for various physicochemical parameters such as physical appearance, pH, viscosity, spreadability, homogeneity, stability, washability, and skin irritation. The results indicated that the cream possessed acceptable characteristics, including a smooth texture, suitable pH compatible with skin, good spreadability, and stability under different storage conditions. The formulation did not show any signs of irritation, confirming its safety for topical application. The presence of herbal constituents provides antioxidant, anti-inflammatory, and skin-nourishing properties, enhancing the therapeutic and cosmetic value of the formulation. Overall, the developed herbal face cream demonstrated promising performance and can serve as a potential natural alternative to conventional synthetic cosmetic products. Further studies are recommended to evaluate its long-term stability and clinical efficacy.