Elevated CO <sub>2</sub> Modulates Hormonal Signaling and Galactose Metabolism to Improve Photosynthetic Performance and Water Use Efficiency in Peanut ( <i>Arachis hypogaea</i> L.)

Atmospheric CO2 elevation promotes peanut biomass accumulation, yet the underlying molecular mechanisms remain unclear. This study investigated the physiological and molecular responses of two peanut cultivars (JH2 and JH54) to elevated CO2 (EC, 700 μmol·mol–1) versus ambient CO2 (CK, 400 μmol·mol–1) in open-top chambers, by analyzing photosynthetic traits, aboveground biomass, and leaf transcriptomic/metabolomic profiles. The results showed that EC significantly increased net photosynthetic rate, intercellular CO2 concentration, water use efficiency and biomass, but reduced stomatal conductance and pigment contents, with upregulated photosynthesis-related genes. Integrated multiomics revealed reprogrammed salicylic acid/abscisic acid signaling (lowering stomatal conductance and improving water use efficiency) and galactose metabolism (facilitating EC acclimation). Collectively, peanuts adapt to EC via coordinated transcriptomic-metabolomic adjustments in photosynthesis, hormone signaling and carbon metabolic reprogramming (especially galactose metabolism), providing a multilevel mechanistic insight into peanut’s responses to rising atmospheric CO2.

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Publication Details

Journal
Journal of Agricultural and Food Chemistry
Published
2026-05-23
DOI
https://doi.org/10.1021/acs.jafc.5c12792
Primary Topic
Plant responses to elevated CO2
Type
article
Field-Weighted Citation Impact
0.00

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article

Elevated CO 2 Modulates Hormonal Signaling and Galactose Metabolism to Improve Photosynthetic Performance and Water Use Efficiency in Peanut ( Arachis hypogaea L.)

Changkai Liu, Yansheng Li, Qingqing Han, Guanghua Wang et al.
Journal of Agricultural and Food Chemistry
Plant responses to elevated CO2
article

Elevated CO 2 Modulates Hormonal Signaling and Galactose Metabolism to Improve Photosynthetic Performance and Water Use Efficiency in Peanut ( Arachis hypogaea L.)

Changkai Liu, Yansheng Li, Qingqing Han, Guanghua Wang, Zhenhua Yu, Jian Jin, Jinyuan Zhang, Xiaojing Hu, Chunyu Zhang, Xiaobing Liu
article en

Abstract

Atmospheric CO2 elevation promotes peanut biomass accumulation, yet the underlying molecular mechanisms remain unclear. This study investigated the physiological and molecular responses of two peanut cultivars (JH2 and JH54) to elevated CO2 (EC, 700 μmol·mol–1) versus ambient CO2 (CK, 400 μmol·mol–1) in open-top chambers, by analyzing photosynthetic traits, aboveground biomass, and leaf transcriptomic/metabolomic profiles. The results showed that EC significantly increased net photosynthetic rate, intercellular CO2 concentration, water use efficiency and biomass, but reduced stomatal conductance and pigment contents, with upregulated photosynthesis-related genes. Integrated multiomics revealed reprogrammed salicylic acid/abscisic acid signaling (lowering stomatal conductance and improving water use efficiency) and galactose metabolism (facilitating EC acclimation). Collectively, peanuts adapt to EC via coordinated transcriptomic-metabolomic adjustments in photosynthesis, hormone signaling and carbon metabolic reprogramming (especially galactose metabolism), providing a multilevel mechanistic insight into peanut’s responses to rising atmospheric CO2.

Journal of Agricultural and Food Chemistry
La Trobe University (AU), Chinese Academy of Sciences (CN), Northeast Institute of Geography and Agroecology (CN), New York State University College of Human Ecology (US), Fujian Agriculture and Forestry University (CN)
Key Research and Development Program of Heilongjiang, National Natural Science Foundation of China, Chinese Academy of Sciences
Clean water and sanitation
Openalex Percentile: Top 6%
Plant responses to elevated CO2
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