Author Correction: Evaluation of agar spray for the development of a green surfactant-free rigid emulsions

In the original version of this article, there was a typographical error in the Introduction section describing the physicochemical properties of DBE.The text originally read: DBE is the acronym for Di-Basic Esters, a family of solvents obtained from the methylation of acids produced by fruit fermentation.It is a mixture of 1,4-dimethylsuccinate, 1,5-dimethylglutarate, 1,6 Dimethyladipate, it is classified VOC-free, completely biodegradable and is obtained at 55% from renewable sources, immiscible with water, with a low boiling point and compatible with the pH of conservation materials.This has been corrected to: DBE is the acronym for Di-Basic Esters, a family of solvents obtained from the methylation of acids produced by fruit fermentation.It is a mixture of 1,4-dimethylsuccinate, 1,5-dimethylglutarate, 1,6 Dimethyladipate, it is classified VOC-free, completely biodegradable and is obtained at 55% from renewable sources, immiscible with water, with a high boiling point and compatible with the pH of conservation materials.