OPA1 in MC4R Neurons Regulates Dietary Fat Intake and Body Weight in Mice
Melanocortin 4 receptor (MC4R) neurons in the hypothalamus regulate appetite and energy balance, and mitochondrial dynamics are important for neuronal function. However, how dietary fat intake affects mitochondrial regulation in the hypothalamus has not been fully clarified. Here we examined the effects of soybean oil intake on hypothalamic mitochondrial gene expression and generated MC4R neuron-specific mitochondrial fusion factor OPA1 (Optic atrophy-1) knockout mice. Voluntary ingestion of soybean oil increased hypothalamic OPA1 expression in wild-type male mice but not in female mice. In contrast, loss of OPA1 in MC4R neurons led to elevated soybean oil consumption and progressive obesity, with a more pronounced obesity phenotype in females. MC4R agonist administration suppressed food intake, but this effect was attenuated specifically in female knockout mice. Together, these results suggest that OPA1 in MC4R neurons is involved in the response to dietary fat intake and contributes to the control of feeding and body weight, with clear differences between males and females. This study provides new insight into how mitochondrial function in the hypothalamus is linked to energy metabolism under conditions of dietary fat intake.
Authors
- Mizuki Fujiwara (ORCID: https://orcid.org/0000-0002-0947-040X)
- Yuka YAMATO
- Shigenobu Matsumura (ORCID: https://orcid.org/0000-0002-7149-1375)
- Mina Fujitani
- Teppei Fujikawa (ORCID: https://orcid.org/0000-0002-4056-0526)
- Miona Marutani
- Eri Nousou
- Nanase Iki
- Soyoka Horie
- Tsutomu Sasaki
- Yui Otonashi
Institutions
- Southwestern Medical Center (US)
- Osaka Metropolitan University (JP)
- Tokyo Metropolitan University (JP)
- The University of Texas Southwestern Medical Center (US)
- The University of Osaka (JP)
Publication Details
- Journal
- The FASEB Journal
- Published
- 2026-05-21
- DOI
- https://doi.org/10.1096/fj.202600452r
- Primary Topic
- Regulation of Appetite and Obesity
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Johns Hopkins University
- Tojuro Iijima Foundation for Food Science and Technology
- Nature
- Japan Society for the Promotion of Science