Global Perspective and the Current Characterization of Buffelgrass (Pennisetum ciliare (L.) Link) with Emphasis on Arid Mexican Territories

Characterized as one of the most controversial and widely used grasses in various regions, buffelgrass (Pennisetum ciliare (L.) Link) is considered a significant and problematic invasive exotic species and an adaptable and resilient forage source with relatively high biomass production and resistance to harsh agroecological conditions. Objective: The objective of this documentary research is to present a systematic review of buffelgrass dynamics, focusing on its global management and specifically on the arid regions of Mexico, particularly Sonora. This review highlights its forage potential, invasive capacity, adaptability, and the different scales of its multifactorial relationship within the productive-environmental sphere. Methods: Information on buffelgrass in various regions of the world, with an emphasis on arid regions, was reviewed and summarized. This information was gathered from a selection of 59 articles, considering common aspects such as appropriate methodologies, location within the geographical limits of aridity, and originating from Web of Science repositories. The search criteria included “Pennisetum ciliare and Cenchrus ciliaris”, “invasion”, “livestock”, “forage”, “sustainability”, and “restoration”, among other key concepts, with a timeframe limited to the year 2026. This allowed for the definition of thematic axes for the descriptions presented. Main results: The results highlight various treatments in agriculture and livestock farming, its use in combination with other grasses, and the implementation of adjuvants, which improves its performance. In this regard, its use as a substitute for primary forage with 500 mm of annual irrigation is emphasized, achieving biomass production levels of up to 18.4 t ha−1. Conclusions: Buffelgrass in vulnerable arid territories, such as Sonora, Mexico, could improve soil cover, nutrient content, and biological presence; however, in a state of equilibrium, it can cause alterations that are difficult to reverse and that compromise local ecology and water resources.