A Rapid Method for the Simultaneous Analysis of Tocopherols and Tocopherol Quinones in Edible Oils Using Normal-Phase High-Performance Liquid Chromatography

A normal-phase high-performance liquid chromatography (HPLC) method with UV spectrophotometric detector (SPD) detection was established for the simultaneous analysis of four tocopherol (TP) homologues and their corresponding tocopherol quinones (TQs). Separation was performed on a Sepax Technologies silica column (4.6 mm × 250 mm, 5 μm) using a mobile phase consisting of n-hexane, isopropanol, and tetrahydrofuran, allowing the eight target compounds to be effectively separated within 15 min. Method validation was conducted using standard solutions prepared in n-hexane, providing a direct evaluation of the chromatographic performance under a relatively clean solvent system. The method showed satisfactory linearity, with R2 values of 0.9850–0.9996. The limit of detection (LOD) and limit of quantification (LOQ) ranges were 0.140–0.371 and 0.467–1.235 μg/mL for TP homologues and 0.0564–0.0856 and 0.1708–0.2595 μg/mL for TQ homologues, respectively. Precision was acceptable, with intra-day and inter-day relative standard deviations (RSD) below 2.69% and 3.78%, respectively. To further evaluate its applicability in oil matrices, recovery experiments were performed in peanut oil and camellia oil, yielding recoveries of 91.7–105.8% and 90.9–97.7% for TP homologues and 82.8–98.7% and 79.5–101.8% for TQ homologues, respectively. The method was further applied to edible oil samples. The results showed that the major TP homologues and detectable TQ homologues were determined, while some homologues were below the detection limits. Overall, the proposed method offers a simple and practical approach for the simultaneous analysis of TP and TQ homologues, thereby supporting further investigation of tocopherol oxidation in edible oils.

Authors

Institutions

Publication Details

Journal
Foods
Published
2026-05-17
DOI
https://doi.org/10.3390/foods15101767
Primary Topic
Antioxidant Activity and Oxidative Stress
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

A Rapid Method for the Simultaneous Analysis of Tocopherols and Tocopherol Quinones in Edible Oils Using Normal-Phase High-Performance Liquid Chromatography

Liyou Zheng, Hongyan Guo, Taha Mehany, Sameh A. Korma et al.
Foods
Antioxidant Activity and Oxidative Stress
article

A Rapid Method for the Simultaneous Analysis of Tocopherols and Tocopherol Quinones in Edible Oils Using Normal-Phase High-Performance Liquid Chromatography

Liyou Zheng, Hongyan Guo, Taha Mehany, Sameh A. Korma, Tao Zhang, Zengde Zhang
article en

Abstract

A normal-phase high-performance liquid chromatography (HPLC) method with UV spectrophotometric detector (SPD) detection was established for the simultaneous analysis of four tocopherol (TP) homologues and their corresponding tocopherol quinones (TQs). Separation was performed on a Sepax Technologies silica column (4.6 mm × 250 mm, 5 μm) using a mobile phase consisting of n-hexane, isopropanol, and tetrahydrofuran, allowing the eight target compounds to be effectively separated within 15 min. Method validation was conducted using standard solutions prepared in n-hexane, providing a direct evaluation of the chromatographic performance under a relatively clean solvent system. The method showed satisfactory linearity, with R2 values of 0.9850–0.9996. The limit of detection (LOD) and limit of quantification (LOQ) ranges were 0.140–0.371 and 0.467–1.235 μg/mL for TP homologues and 0.0564–0.0856 and 0.1708–0.2595 μg/mL for TQ homologues, respectively. Precision was acceptable, with intra-day and inter-day relative standard deviations (RSD) below 2.69% and 3.78%, respectively. To further evaluate its applicability in oil matrices, recovery experiments were performed in peanut oil and camellia oil, yielding recoveries of 91.7–105.8% and 90.9–97.7% for TP homologues and 82.8–98.7% and 79.5–101.8% for TQ homologues, respectively. The method was further applied to edible oil samples. The results showed that the major TP homologues and detectable TQ homologues were determined, while some homologues were below the detection limits. Overall, the proposed method offers a simple and practical approach for the simultaneous analysis of TP and TQ homologues, thereby supporting further investigation of tocopherol oxidation in edible oils.

FoodsVol. 15(10)
Zagazig University (EG), Huazhong Agricultural University (CN), City of Scientific Research and Technological Applications (EG), Anhui Polytechnic University (CN), South China University of Technology (CN)
National Natural Science Foundation of China
Industry, innovation and infrastructure
Openalex Percentile: Top 8%
Antioxidant Activity and Oxidative Stress
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.